Food Retail — Emissions (N2O) in Zimbabwe
Zimbabwe: Food Retail — Emissions (N2O) was 0.0051 kt in 2023. ▲ Rising
Food Retail — Emissions in Zimbabwe, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Zimbabwe is 0.0051 kt, measured in 2023.
The figure is down 0.1% on the previous year and up 85.9% over ten years.
Over the whole period, food retail — emissions in Zimbabwe peaked at 0.0056 kt in 2006 and was at its lowest, 0.002 kt, in 2003.
That places Zimbabwe 87th out of 209 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Food Retail — Emissions (N2O) in Zimbabwe, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0031 kt | — |
| 1993 | 0.0031 kt | +1.2% |
| 1994 | 0.0037 kt | +17.3% |
| 1995 | 0.0031 kt | -16.1% |
| 1996 | 0.0034 kt | +8.1% |
| 1997 | 0.0036 kt | +7.9% |
| 1998 | 0.0041 kt | +12.4% |
| 1999 | 0.0035 kt | -14.0% |
| 2000 | 0.003 kt | -13.0% |
| 2001 | 0.0034 kt | +13.4% |
| 2002 | 0.0028 kt | -19.8% |
| 2003 | 0.002 kt | -29.0% |
| 2004 | 0.0029 kt | +47.1% |
| 2005 | 0.0034 kt | +18.2% |
| 2006 | 0.0056 kt | +64.4% |
| 2007 | 0.0055 kt | -1.9% |
| 2008 | 0.0047 kt | -14.5% |
| 2009 | 0.0055 kt | +16.7% |
| 2010 | 0.004 kt | -27.7% |
| 2011 | 0.0031 kt | -21.6% |
| 2012 | 0.0027 kt | -12.0% |
| 2013 | 0.0027 kt | -0.3% |
| 2014 | 0.0025 kt | -7.6% |
| 2015 | 0.0029 kt | +16.1% |
| 2016 | 0.004 kt | +37.6% |
| 2017 | 0.0037 kt | -9.3% |
| 2018 | 0.0038 kt | +2.8% |
| 2019 | 0.0038 kt | +0.1% |
| 2020 | 0.0036 kt | -3.2% |
| 2021 | 0.0047 kt | +29.7% |
| 2022 | 0.0051 kt | +7.6% |
| 2023 | 0.0051 kt | -0.1% |
Zimbabwe compared with similar countries
- Zimbabwe's 0.0051 kt is above the median for lower middle income countries, which is 0.0018 kt, 2.8× the median. (41 countries reporting)
- Zimbabwe's 0.0051 kt is above the median for Sub-Saharan Africa, which is 0.0016 kt, 3.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0034 kt | 0.0031 kt | 0.0041 kt | 8 |
| 2000s | 0.0039 kt | 0.002 kt | 0.0056 kt | 10 |
| 2010s | 0.0033 kt | 0.0025 kt | 0.004 kt | 10 |
| 2020s | 0.0046 kt | 0.0036 kt | 0.0051 kt | 4 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 178.46 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
Frequently asked questions
- What is food retail — emissions in Zimbabwe?
- Food retail — emissions in Zimbabwe was 0.0051 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Zimbabwe?
- The highest recorded value was 0.0056 kt in 2006.
- What is the lowest food retail — emissions recorded in Zimbabwe?
- The lowest recorded value was 0.002 kt in 2003.
- How does Zimbabwe rank for food retail — emissions?
- Zimbabwe ranks 87th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Zimbabwe?
- Over the last ten years it is up 85.9%. The long-run trend across the full record is rising.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.