Food Retail — Energy Use in Cyprus

Cyprus: Food Retail — Energy Use was 63.21 TJ in 2023. ▬ Flat

Latest (2023)
63.21 TJ
Change on year
unchanged
World rank
63rd
of 95 countries
All-time high
68.84 TJ
in 2017
All-time low
48.67 TJ
in 2006
Years of data
18
2006–2023

Food Retail — Energy Use in Cyprus, 2006–2023

02040602006201420232006: 48.7 TJ2007: 68.1 TJ2008: 68.1 TJ2009: 58.4 TJ2010: 58.4 TJ2011: 58.4 TJ2012: 58.4 TJ2013: 58.4 TJ2014: 58.4 TJ2015: 68.1 TJ2016: 68.1 TJ2017: 68.8 TJ2018: 58.2 TJ2019: 54.8 TJ2020: 53.2 TJ2021: 56.6 TJ2022: 63.2 TJ2023: 63.2 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food retail — energy use in Cyprus stood at 63.21 TJ.

The figure is up 8.2% over ten years.

Over the whole period, food retail — energy use in Cyprus peaked at 68.84 TJ in 2017 and was at its lowest, 48.67 TJ, in 2006.

That places Cyprus 63rd out of 95 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2000s 60.84 TJ 48.67 TJ 68.14 TJ 4
2010s 61.02 TJ 54.83 TJ 68.84 TJ 10
2020s 59.07 TJ 53.23 TJ 63.21 TJ 4

Countries ranked near Cyprus

  1. 60 Jamaica 86.93 TJ compare
  2. 61 Albania 83.04 TJ compare
  3. 62 Germany 81.75 TJ compare
  4. 64 Nicaragua 59.97 TJ compare
  5. 65 Dominican Republic 55.81 TJ compare
  6. 66 Comoros 54.52 TJ compare

See the full ranking of 129 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food retail — energy use in Cyprus?
Food retail — energy use in Cyprus was 63.21 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Cyprus?
The highest recorded value was 68.84 TJ in 2017.
What is the lowest food retail — energy use recorded in Cyprus?
The lowest recorded value was 48.67 TJ in 2006.
How does Cyprus rank for food retail — energy use?
Cyprus ranks 63rd out of 95 countries with data for 2023.
Is food retail — energy use rising or falling in Cyprus?
Over the last ten years it is up 8.2%. The long-run trend across the full record is flat.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.