Food Retail — Energy Use in Greece

Greece: Food Retail — Energy Use was 30.25 TJ in 2022. ◆ Volatile

Latest (2022)
30.25 TJ
World rank
75th
of 95 countries
All-time high
35.29 TJ
in 1990
All-time low
5.04 TJ
in 1993
Years of data
6
1990–2022

Food Retail — Energy Use in Greece, 1990–2022

102030401990200620221990: 35.3 TJ1991: 30.3 TJ1992: 10.1 TJ1993: 5 TJ1994: 5 TJ2022: 30.3 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Greece recorded 30.25 TJ for food retail — energy use in 2022.

Over the whole period, food retail — energy use in Greece peaked at 35.29 TJ in 1990 and was at its lowest, 5.04 TJ, in 1993.

That places Greece 75th out of 95 countries with data for 2022, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 17.14 TJ 5.04 TJ 35.29 TJ 5
2020s 30.25 TJ 30.25 TJ 30.25 TJ 1

Countries ranked near Greece

  1. 72 Denmark 33.55 TJ compare
  2. 73 Hungary 32.1 TJ compare
  3. 74 Morocco 31.47 TJ compare
  4. 76 Estonia 28.47 TJ compare
  5. 77 South Sudan 26.28 TJ compare
  6. 78 Switzerland 17.7 TJ compare

See the full ranking of 129 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is food retail — energy use in Greece?
Food retail — energy use in Greece was 30.25 TJ in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Greece?
The highest recorded value was 35.29 TJ in 1990.
What is the lowest food retail — energy use recorded in Greece?
The lowest recorded value was 5.04 TJ in 1993.
How does Greece rank for food retail — energy use?
Greece ranks 75th out of 95 countries with data for 2022.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 2,936 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.