Food Retail — Energy Use in Seychelles
Seychelles: Food Retail — Energy Use was 340.82 TJ in 2023. ◆ Volatile
Food Retail — Energy Use in Seychelles, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food retail — energy use in Seychelles stood at 340.82 TJ. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 4.1% on the previous year and up 113.7% over ten years.
Over the whole period, food retail — energy use in Seychelles peaked at 340.82 TJ in 2023 and was at its lowest, 6.05 TJ, in 1992.
That places Seychelles 160th out of 196 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27.37 TJ | 6.05 TJ | 60.48 TJ | 10 |
| 2000s | 89.51 TJ | 31.75 TJ | 151.2 TJ | 10 |
| 2010s | 244.69 TJ | 144.88 TJ | 328.56 TJ | 10 |
| 2020s | 324.84 TJ | 313.59 TJ | 340.82 TJ | 4 |
Countries ranked near Seychelles
- 157 Antigua and Barbuda 381.67 TJ compare
- 158 Suriname 370.65 TJ compare
- 159 Togo 369.65 TJ compare
- 161 Madagascar 334.15 TJ compare
- 162 Cabo Verde 325.08 TJ compare
- 163 Guyana 314.98 TJ compare
More climate change data for Seychelles
- Emissions from livestock — Emissions (CO2eq) 14.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.82 kt (2050)
- Emissions from livestock — Emissions 0.0411 kt (2050)
- Emissions from livestock — Emissions 0.1363 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5035 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.5035 kt (2050)
- Emissions from crops — Emissions 0.0019 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.5035 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.5035 kt (2050)
Frequently asked questions
- What is food retail — energy use in Seychelles?
- Food retail — energy use in Seychelles was 340.82 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Seychelles?
- The highest recorded value was 340.82 TJ in 2023.
- What is the lowest food retail — energy use recorded in Seychelles?
- The lowest recorded value was 6.05 TJ in 1992.
- How does Seychelles rank for food retail — energy use?
- Seychelles ranks 160th out of 196 countries with data for 2023.
- Is food retail — energy use rising or falling in Seychelles?
- Over the last ten years it is up 113.7%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.