Food Retail — Energy Use (Total) in Fiji
Fiji: Food Retail — Energy Use (Total) was 725.76 TJ in 2023. ▲ Rising
Food Retail — Energy Use in Fiji, 1995–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food retail — energy use in Fiji stood at 725.76 TJ. That is the highest value across all 29 years on record.
The figure is up 28.4% over ten years.
Over the whole period, food retail — energy use in Fiji peaked at 725.76 TJ in 2022 and was at its lowest, 259.2 TJ, in 1995.
That places Fiji 152nd out of 203 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Food Retail — Energy Use (Total) in Fiji, year by year
| Year | TJ | Change |
|---|---|---|
| 1995 | 259.2 TJ | — |
| 1996 | 280.26 TJ | +8.1% |
| 1997 | 291.6 TJ | +4.0% |
| 1998 | 307.8 TJ | +5.6% |
| 1999 | 336.96 TJ | +9.5% |
| 2000 | 332.75 TJ | -1.2% |
| 2001 | 356.56 TJ | +7.2% |
| 2002 | 422.01 TJ | +18.4% |
| 2003 | 389.93 TJ | -7.6% |
| 2004 | 424.44 TJ | +8.8% |
| 2005 | 446.8 TJ | +5.3% |
| 2006 | 521.48 TJ | +16.7% |
| 2007 | 538.97 TJ | +3.4% |
| 2008 | 549.67 TJ | +2.0% |
| 2009 | 513.86 TJ | -6.5% |
| 2010 | 553.23 TJ | +7.7% |
| 2011 | 554.04 TJ | +0.1% |
| 2012 | 528.44 TJ | -4.6% |
| 2013 | 565.38 TJ | +7.0% |
| 2014 | 567 TJ | +0.3% |
| 2015 | 616.57 TJ | +8.7% |
| 2016 | 630.5 TJ | +2.3% |
| 2017 | 674.08 TJ | +6.9% |
| 2018 | 688.5 TJ | +2.1% |
| 2019 | 691.74 TJ | +0.5% |
| 2020 | 622.08 TJ | -10.1% |
| 2021 | 596.16 TJ | -4.2% |
| 2022 | 725.76 TJ | +21.7% |
| 2023 | 725.76 TJ | +0.0% |
Fiji compared with similar countries
- Fiji's 725.76 TJ is below the median for upper middle income countries, which is 5,068 TJ, 14% of the median. (52 countries reporting)
- Fiji's 725.76 TJ is below the median for East Asia & Pacific, which is 3,058 TJ, 24% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 295.16 TJ | 259.2 TJ | 336.96 TJ | 5 |
| 2000s | 449.65 TJ | 332.75 TJ | 549.67 TJ | 10 |
| 2010s | 606.95 TJ | 528.44 TJ | 691.74 TJ | 10 |
| 2020s | 667.44 TJ | 596.16 TJ | 725.76 TJ | 4 |
Countries ranked near Fiji
More climate change data for Fiji
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
Frequently asked questions
- What is food retail — energy use in Fiji?
- Food retail — energy use in Fiji was 725.76 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Fiji?
- The highest recorded value was 725.76 TJ in 2022.
- What is the lowest food retail — energy use recorded in Fiji?
- The lowest recorded value was 259.2 TJ in 1995.
- How does Fiji rank for food retail — energy use?
- Fiji ranks 152nd out of 203 countries with data for 2023.
- Is food retail — energy use rising or falling in Fiji?
- Over the last ten years it is up 28.4%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.