Food Retail — Energy Use in Madagascar

Madagascar: Food Retail — Energy Use was 3,308 TJ in 2023. ◆ Volatile

Latest (2023)
3,308 TJ
Change on year
down 0.3%
World rank
102nd
of 184 countries
All-time high
4,271 TJ
in 2011
All-time low
49.54 TJ
in 1990
Years of data
34
1990–2023

Food Retail — Energy Use in Madagascar, 1990–2023

01.0k2.0k3.0k4.0k1990200620231990: 49.5 TJ1991: 51 TJ1992: 55.9 TJ1993: 58.2 TJ1994: 59.5 TJ1995: 62.8 TJ1996: 63.4 TJ1997: 69.1 TJ1998: 73 TJ1999: 78.4 TJ2000: 83 TJ2001: 87.3 TJ2002: 82.5 TJ2003: 89 TJ2004: 101.8 TJ2005: 99.3 TJ2006: 98.9 TJ2007: 99 TJ2008: 98.3 TJ2009: 91.7 TJ2010: 550 TJ2011: 4.3k TJ2012: 4.2k TJ2013: 3.8k TJ2014: 3.4k TJ2015: 3.1k TJ2016: 2.9k TJ2017: 3.1k TJ2018: 3.0k TJ2019: 3.1k TJ2020: 3.2k TJ2021: 3.3k TJ2022: 3.3k TJ2023: 3.3k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Madagascar recorded 3,308 TJ for food retail — energy use in 2023.

Compared with earlier readings it is down 0.3% on the previous year and down 12.4% over ten years.

Over the whole period, food retail — energy use in Madagascar peaked at 4,271 TJ in 2011 and was at its lowest, 49.54 TJ, in 1990.

Madagascar ranks 102nd of 184 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Energy Use in Madagascar, year by year

Annual values for Food Retail — Energy Use (Total) in Madagascar, 1990 to 2023.
Year TJ Change
1990 49.54 TJ —
1991 51.01 TJ +3.0%
1992 55.87 TJ +9.5%
1993 58.24 TJ +4.2%
1994 59.53 TJ +2.2%
1995 62.78 TJ +5.5%
1996 63.41 TJ +1.0%
1997 69.11 TJ +9.0%
1998 72.95 TJ +5.6%
1999 78.41 TJ +7.5%
2000 82.99 TJ +5.8%
2001 87.26 TJ +5.1%
2002 82.53 TJ -5.4%
2003 89.04 TJ +7.9%
2004 101.85 TJ +14.4%
2005 99.34 TJ -2.5%
2006 98.91 TJ -0.4%
2007 98.98 TJ +0.1%
2008 98.26 TJ -0.7%
2009 91.66 TJ -6.7%
2010 549.98 TJ +500.0%
2011 4,271 TJ +676.6%
2012 4,243 TJ -0.7%
2013 3,777 TJ -11.0%
2014 3,412 TJ -9.7%
2015 3,137 TJ -8.1%
2016 2,945 TJ -6.1%
2017 3,063 TJ +4.0%
2018 2,979 TJ -2.8%
2019 3,095 TJ +3.9%
2020 3,194 TJ +3.2%
2021 3,320 TJ +3.9%
2022 3,317 TJ -0.1%
2023 3,308 TJ -0.3%

Madagascar compared with similar countries

  • Madagascar's 3,308 TJ is above the median for low income countries, which is 660.31 TJ, 5.0× the median. (20 countries reporting)
  • Madagascar's 3,308 TJ is above the median for Sub-Saharan Africa, which is 1,155 TJ, 2.9× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Energy Use in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +676.6% 549.98 TJ 4,271 TJ
2010 +500.0% 91.66 TJ 549.98 TJ

Averages by decade

DecadeAverage LowestHighest Years
1990s 62.09 TJ 49.54 TJ 78.41 TJ 10
2000s 93.08 TJ 82.53 TJ 101.85 TJ 10
2010s 3,147 TJ 549.98 TJ 4,271 TJ 10
2020s 3,285 TJ 3,194 TJ 3,320 TJ 4

Countries ranked near Madagascar

  1. 99 Iraq 4,064 TJ compare
  2. 100 Jordan 3,979 TJ compare
  3. 101 Libya 3,888 TJ compare
  4. 103 Myanmar 3,058 TJ compare
  5. 104 Lebanon 3,020 TJ compare
  6. 105 Sudan (former) 2,986 TJ compare

See the full ranking of 235 places →

More climate change data for Madagascar

All data for Madagascar →

Frequently asked questions

What is food retail — energy use in Madagascar?
Food retail — energy use in Madagascar was 3,308 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Madagascar?
The highest recorded value was 4,271 TJ in 2011.
What is the lowest food retail — energy use recorded in Madagascar?
The lowest recorded value was 49.54 TJ in 1990.
How does Madagascar rank for food retail — energy use?
Madagascar ranks 102nd out of 184 countries with data for 2023.
Is food retail — energy use rising or falling in Madagascar?
Over the last ten years it is down 12.4%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Retail — Energy Use in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-retail-energy-use-total/madagascar/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.