Share of national greenhouse gas emissions that come from food in Colombia

Colombia: Share of national greenhouse gas emissions that come from food was 57.7% in 2015. ▼ Falling

Latest (2015)
57.7%
Change on year
down 1.0%
World rank
85th
of 217 countries
All-time high
85.7%
in 2004
All-time low
57.7%
in 2015
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Colombia, 1990–2015

0204060801990200220151990: 80.8 %1991: 80.4 %1992: 79.9 %1993: 79 %1994: 79.6 %1995: 78.5 %1996: 79.1 %1997: 77.2 %1998: 76.8 %1999: 78.9 %2000: 78.3 %2001: 84.5 %2002: 84.9 %2003: 85.6 %2004: 85.7 %2005: 84.9 %2006: 84.1 %2007: 83.8 %2008: 83.8 %2009: 82.8 %2010: 82.1 %2011: 61.7 %2012: 60 %2013: 58.2 %2014: 58.3 %2015: 57.7 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

The most recent figure for share of national greenhouse gas emissions that come from food in Colombia is 57.7%, measured in 2015. That is the lowest value across all 26 years on record.

The figure is down 1.0% on the previous year and down 32.0% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Colombia peaked at 85.7% in 2004 and was at its lowest, 57.7%, in 2015.

Colombia ranks 85th of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Share of national greenhouse gas emissions that come from food in Colombia, year by year

Annual values for Share of national greenhouse gas emissions that come from food in Colombia, 1990 to 2015.
Year % Change
1990 80.8%
1991 80.4% -0.6%
1992 79.9% -0.6%
1993 79.0% -1.1%
1994 79.6% +0.8%
1995 78.5% -1.4%
1996 79.1% +0.7%
1997 77.2% -2.4%
1998 76.8% -0.5%
1999 78.9% +2.8%
2000 78.3% -0.8%
2001 84.5% +8.0%
2002 84.9% +0.4%
2003 85.6% +0.8%
2004 85.7% +0.1%
2005 84.9% -1.0%
2006 84.1% -1.0%
2007 83.8% -0.3%
2008 83.8% -0.1%
2009 82.8% -1.2%
2010 82.1% -0.8%
2011 61.7% -24.8%
2012 60.0% -2.8%
2013 58.2% -3.0%
2014 58.3% +0.2%
2015 57.7% -1.0%

Colombia compared with similar countries

  • Colombia's 57.7% is above the median for upper middle income countries, which is 41.9%, 1.4× the median. (55 countries reporting)
  • Colombia's 57.7% is above the median for Latin America & Caribbean, which is 52.9%, 1.1× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 79.0% 76.8% 80.8% 10
2000s 83.8% 78.3% 85.7% 10
2010s 63.0% 57.7% 82.1% 6

Countries ranked near Colombia

  1. 82 Pakistan 59.7% compare
  2. 83 Belarus 59.1% compare
  3. 84 Panama 58.1% compare
  4. 86 Indonesia 56.0% compare
  5. 87 Dominican Republic 55.0% compare
  6. 88 Ecuador 53.8% compare

See the full ranking of 217 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Colombia?
Share of national greenhouse gas emissions that come from food in Colombia was 57.7% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Colombia?
The highest recorded value was 85.7% in 2004.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Colombia?
The lowest recorded value was 57.7% in 2015.
How does Colombia rank for share of national greenhouse gas emissions that come from food?
Colombia ranks 85th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Colombia?
Over the last ten years it is down 32.0%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

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Share of national greenhouse gas emissions that come from food in Colombia. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/stat/food-share-total-emissions/colombia/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.