Share of national greenhouse gas emissions that come from food in Indonesia

Indonesia: Share of national greenhouse gas emissions that come from food was 56.0% in 2015. ▼ Falling

Latest (2015)
56.0%
Change on year
up 1.0%
World rank
86th
of 217 countries
All-time high
125.2%
in 2000
All-time low
47.3%
in 2010
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Indonesia, 1990–2015

0501001501990200220151990: 123.3 %1991: 121.8 %1992: 121.2 %1993: 120.1 %1994: 120.8 %1995: 120.2 %1996: 122.6 %1997: 113 %1998: 120.6 %1999: 122.2 %2000: 125.2 %2001: 55.2 %2002: 66.1 %2003: 57.1 %2004: 64.6 %2005: 58.7 %2006: 60.7 %2007: 48.2 %2008: 48 %2009: 56.3 %2010: 47.3 %2011: 51.1 %2012: 50.7 %2013: 49.4 %2014: 55.5 %2015: 56 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Indonesia recorded 56.0% for share of national greenhouse gas emissions that come from food in 2015.

The figure is up 1.0% on the previous year and down 4.6% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Indonesia peaked at 125.2% in 2000 and was at its lowest, 47.3%, in 2010.

Indonesia ranks 86th of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 120.6% 113.0% 123.3% 10
2000s 64.0% 48.0% 125.2% 10
2010s 51.7% 47.3% 56.0% 6

Countries ranked near Indonesia

  1. 83 Belarus 59.1% compare
  2. 84 Panama 58.1% compare
  3. 85 Colombia 57.7% compare
  4. 87 Dominican Republic 55.0% compare
  5. 88 Ecuador 53.8% compare
  6. 89 Kiribati 53.6% compare

See the full ranking of 217 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Indonesia?
Share of national greenhouse gas emissions that come from food in Indonesia was 56.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Indonesia?
The highest recorded value was 125.2% in 2000.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Indonesia?
The lowest recorded value was 47.3% in 2010.
How does Indonesia rank for share of national greenhouse gas emissions that come from food?
Indonesia ranks 86th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Indonesia?
Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
Where does this Indonesia data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.