Share of national greenhouse gas emissions that come from food in Iran

Iran: Share of national greenhouse gas emissions that come from food was 16.0% in 2015. ▼ Falling

Latest (2015)
16.0%
Change on year
up 2.8%
World rank
183rd
of 217 countries
All-time high
26.3%
in 1992
All-time low
15.5%
in 2014
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Iran, 1990–2015

01020301990200220151990: 26.1 %1991: 25.2 %1992: 26.3 %1993: 25.6 %1994: 24.5 %1995: 24.4 %1996: 24.3 %1997: 23.7 %1998: 24.7 %1999: 22.7 %2000: 22.2 %2001: 21.8 %2002: 21.2 %2003: 20.9 %2004: 20.1 %2005: 19.8 %2006: 19.5 %2007: 18.8 %2008: 18.6 %2009: 18.5 %2010: 18.8 %2011: 16.9 %2012: 16.9 %2013: 16.8 %2014: 15.5 %2015: 16 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

In 2015, share of national greenhouse gas emissions that come from food in Iran stood at 16.0%.

That represents a change of up 2.8% on the previous year and down 19.3% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Iran peaked at 26.3% in 1992 and was at its lowest, 15.5%, in 2014.

Iran ranks 183rd of 217 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 24.8% 22.7% 26.3% 10
2000s 20.2% 18.5% 22.2% 10
2010s 16.8% 15.5% 18.8% 6

Countries ranked near Iran

  1. 180 Maldives 16.5% compare
  2. 181 Bosnia and Herzegovina 16.3% compare
  3. 182 Brunei 16.2% compare
  4. 184 Bermuda 15.7% compare
  5. 185 Saint Helena 15.7% compare
  6. 186 Japan 15.5% compare

See the full ranking of 217 places →

More climate change data for Iran

All data for Iran →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Iran?
Share of national greenhouse gas emissions that come from food in Iran was 16.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Iran?
The highest recorded value was 26.3% in 1992.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Iran?
The lowest recorded value was 15.5% in 2014.
How does Iran rank for share of national greenhouse gas emissions that come from food?
Iran ranks 183rd out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Iran?
Over the last ten years it is down 19.3%. The long-run trend across the full record is falling.
Where does this Iran data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.