Share of national greenhouse gas emissions that come from food in Japan
Japan: Share of national greenhouse gas emissions that come from food was 15.5% in 2015. ▬ Flat
Share of national greenhouse gas emissions that come from food in Japan, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
Japan recorded 15.5% for share of national greenhouse gas emissions that come from food in 2015.
Compared with earlier readings it is up 1.4% on the previous year and up 0.5% over ten years.
Over the whole period, share of national greenhouse gas emissions that come from food in Japan peaked at 18.5% in 2009 and was at its lowest, 15.1%, in 2013.
Japan ranks 186th of 217 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16.1% | 15.8% | 16.5% | 10 |
| 2000s | 16.5% | 15.5% | 18.5% | 10 |
| 2010s | 15.9% | 15.1% | 18.2% | 6 |
Countries ranked near Japan
More climate change data for Japan
- Share of global CO₂ emissions and population 0.8% (2100)
- Population growth -0.5% (2025)
- Population, total 123.37 million (2025)
- Urban population growth -0.4% (2025)
- Urban population 113.87 million (2025)
- Urban population 92.3% (2025)
- CO₂ emissions per capita vs. GDP per capita 7.77 tonnes per person (2024)
- Cumulative CO₂ emissions 69.61 billion tonnes (2024)
- CO₂ emissions per capita 7.77 tonnes per person (2024)
- CO₂ emissions per capita vs. share of electricity generation from renewables 7.77 tonnes per person (2024)
Frequently asked questions
- What is share of national greenhouse gas emissions that come from food in Japan?
- Share of national greenhouse gas emissions that come from food in Japan was 15.5% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of national greenhouse gas emissions that come from food recorded in Japan?
- The highest recorded value was 18.5% in 2009.
- What is the lowest share of national greenhouse gas emissions that come from food recorded in Japan?
- The lowest recorded value was 15.1% in 2013.
- How does Japan rank for share of national greenhouse gas emissions that come from food?
- Japan ranks 186th out of 217 countries with data for 2015.
- Is share of national greenhouse gas emissions that come from food rising or falling in Japan?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is flat.
- Where does this Japan data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.