Share of national greenhouse gas emissions that come from food in Malaysia

Malaysia: Share of national greenhouse gas emissions that come from food was 65.3% in 2015. ▲ Rising

Latest (2015)
65.3%
Change on year
down 4.8%
World rank
74th
of 217 countries
All-time high
78.5%
in 2011
All-time low
30.3%
in 2008
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Malaysia, 1990–2015

0204060801990200220151990: 44.9 %1991: 42.6 %1992: 42.4 %1993: 39.6 %1994: 39.8 %1995: 38.6 %1996: 35.5 %1997: 35.2 %1998: 40.9 %1999: 33.6 %2000: 32.7 %2001: 37.3 %2002: 37.5 %2003: 36.7 %2004: 37.2 %2005: 36.5 %2006: 32 %2007: 32.5 %2008: 30.3 %2009: 38.2 %2010: 35.3 %2011: 78.5 %2012: 77.9 %2013: 70 %2014: 68.5 %2015: 65.3 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Malaysia recorded 65.3% for share of national greenhouse gas emissions that come from food in 2015.

The figure is down 4.8% on the previous year and up 78.6% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Malaysia peaked at 78.5% in 2011 and was at its lowest, 30.3%, in 2008.

That places Malaysia 74th out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Share of national greenhouse gas emissions that come from food in Malaysia, year by year

Annual values for Share of national greenhouse gas emissions that come from food in Malaysia, 1990 to 2015.
Year % Change
1990 44.9%
1991 42.6% -5.1%
1992 42.4% -0.7%
1993 39.6% -6.6%
1994 39.8% +0.7%
1995 38.6% -3.1%
1996 35.5% -7.9%
1997 35.2% -0.8%
1998 40.9% +16.0%
1999 33.6% -17.9%
2000 32.7% -2.6%
2001 37.3% +14.3%
2002 37.5% +0.5%
2003 36.7% -2.2%
2004 37.2% +1.5%
2005 36.5% -1.9%
2006 32.0% -12.4%
2007 32.5% +1.5%
2008 30.3% -6.8%
2009 38.2% +26.1%
2010 35.3% -7.7%
2011 78.5% +122.7%
2012 77.9% -0.8%
2013 70.0% -10.1%
2014 68.5% -2.2%
2015 65.3% -4.8%

Malaysia compared with similar countries

  • Malaysia's 65.3% is above the median for upper middle income countries, which is 41.9%, 1.6× the median. (55 countries reporting)
  • Malaysia's 65.3% is above the median for East Asia & Pacific, which is 53.6%, 1.2× the median. (35 countries reporting)

Biggest year-on-year movements

Years where Share of national greenhouse gas emissions that come from food in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +122.7% 35.3% 78.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 39.3% 33.6% 44.9% 10
2000s 35.1% 30.3% 38.2% 10
2010s 65.9% 35.3% 78.5% 6

Countries ranked near Malaysia

  1. 71 Samoa 67.0% compare
  2. 72 Mongolia 66.7% compare
  3. 73 Argentina 66.5% compare
  4. 75 Lesotho 65.0% compare
  5. 76 Nauru 63.8% compare
  6. 77 Afghanistan 63.6% compare

See the full ranking of 217 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Malaysia?
Share of national greenhouse gas emissions that come from food in Malaysia was 65.3% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Malaysia?
The highest recorded value was 78.5% in 2011.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Malaysia?
The lowest recorded value was 30.3% in 2008.
How does Malaysia rank for share of national greenhouse gas emissions that come from food?
Malaysia ranks 74th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Malaysia?
Over the last ten years it is up 78.6%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

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Share of national greenhouse gas emissions that come from food in Malaysia. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/stat/food-share-total-emissions/malaysia/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.