Food Transport — Emissions in Mexico
Mexico: Food Transport — Emissions was 4.57 kt in 2023. ▲ Rising
Food Transport — Emissions in Mexico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 4.57 kt for food transport — emissions in 2023.
The figure is down 1.6% over ten years.
Over the whole period, food transport — emissions in Mexico peaked at 4.87 kt in 2016 and was at its lowest, 2.51 kt, in 1990.
Mexico ranks 7th of 207 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.51 kt | — |
| 1991 | 2.7 kt | +7.5% |
| 1992 | 2.73 kt | +1.1% |
| 1993 | 2.79 kt | +2.2% |
| 1994 | 2.93 kt | +5.2% |
| 1995 | 2.72 kt | -7.1% |
| 1996 | 2.75 kt | +1.0% |
| 1997 | 2.85 kt | +3.5% |
| 1998 | 2.92 kt | +2.5% |
| 1999 | 3.03 kt | +3.8% |
| 2000 | 3.23 kt | +6.8% |
| 2001 | 3.35 kt | +3.5% |
| 2002 | 3.48 kt | +4.0% |
| 2003 | 3.69 kt | +6.0% |
| 2004 | 3.86 kt | +4.7% |
| 2005 | 4.07 kt | +5.4% |
| 2006 | 4.18 kt | +2.8% |
| 2007 | 4.43 kt | +5.9% |
| 2008 | 4.57 kt | +3.0% |
| 2009 | 4.53 kt | -0.7% |
| 2010 | 4.59 kt | +1.2% |
| 2011 | 4.59 kt | +0.1% |
| 2012 | 4.58 kt | -0.3% |
| 2013 | 4.64 kt | +1.4% |
| 2014 | 4.6 kt | -0.9% |
| 2015 | 4.66 kt | +1.3% |
| 2016 | 4.87 kt | +4.5% |
| 2017 | 4.75 kt | -2.3% |
| 2018 | 4.67 kt | -1.8% |
| 2019 | 4.75 kt | +1.7% |
| 2020 | 3.67 kt | -22.7% |
| 2021 | 3.66 kt | -0.2% |
| 2022 | 4.57 kt | +24.6% |
| 2023 | 4.57 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.79 kt | 2.51 kt | 3.03 kt | 10 |
| 2000s | 3.94 kt | 3.23 kt | 4.57 kt | 10 |
| 2010s | 4.67 kt | 4.58 kt | 4.87 kt | 10 |
| 2020s | 4.12 kt | 3.66 kt | 4.57 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is food transport — emissions in Mexico?
- Food transport — emissions in Mexico was 4.57 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Mexico?
- The highest recorded value was 4.87 kt in 2016.
- What is the lowest food transport — emissions recorded in Mexico?
- The lowest recorded value was 2.51 kt in 1990.
- How does Mexico rank for food transport — emissions?
- Mexico ranks 7th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Mexico?
- Over the last ten years it is down 1.6%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf