Food Transport — Emissions in Russia
Russia: Food Transport — Emissions was 5.35 kt in 2023. ▲ Rising
Food Transport — Emissions in Russia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Russia recorded 5.35 kt for food transport — emissions in 2023. That is the highest value across all 32 years on record.
The figure is up 14.5% over ten years.
Over the whole period, food transport — emissions in Russia peaked at 5.35 kt in 2022 and was at its lowest, 3.13 kt, in 2000.
That places Russia 8th out of 240 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Food Transport — Emissions in Russia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 4.51 kt | — |
| 1993 | 3.77 kt | -16.5% |
| 1994 | 3.69 kt | -2.2% |
| 1995 | 3.39 kt | -8.1% |
| 1996 | 3.18 kt | -6.3% |
| 1997 | 3.16 kt | -0.5% |
| 1998 | 3.3 kt | +4.5% |
| 1999 | 3.3 kt | -0.0% |
| 2000 | 3.13 kt | -5.3% |
| 2001 | 3.35 kt | +7.1% |
| 2002 | 3.42 kt | +1.9% |
| 2003 | 3.39 kt | -0.7% |
| 2004 | 3.53 kt | +4.1% |
| 2005 | 3.59 kt | +1.7% |
| 2006 | 3.82 kt | +6.5% |
| 2007 | 3.94 kt | +3.1% |
| 2008 | 4.3 kt | +9.0% |
| 2009 | 4.26 kt | -0.9% |
| 2010 | 4.45 kt | +4.6% |
| 2011 | 4.52 kt | +1.4% |
| 2012 | 4.61 kt | +2.1% |
| 2013 | 4.67 kt | +1.3% |
| 2014 | 4.81 kt | +3.0% |
| 2015 | 4.74 kt | -1.5% |
| 2016 | 4.66 kt | -1.7% |
| 2017 | 4.61 kt | -1.2% |
| 2018 | 4.92 kt | +6.8% |
| 2019 | 5 kt | +1.5% |
| 2020 | 4.75 kt | -4.9% |
| 2021 | 5.17 kt | +8.7% |
| 2022 | 5.35 kt | +3.6% |
| 2023 | 5.35 kt | +0.0% |
Russia compared with similar countries
- Russia's 5.35 kt is above the median for high income countries, which is 0.1196 kt, 44.7× the median. (70 countries reporting)
- Russia's 5.35 kt is above the median for Europe & Central Asia, which is 0.1661 kt, 32.2× the median. (51 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.54 kt | 3.16 kt | 4.51 kt | 8 |
| 2000s | 3.67 kt | 3.13 kt | 4.3 kt | 10 |
| 2010s | 4.7 kt | 4.45 kt | 5 kt | 10 |
| 2020s | 5.15 kt | 4.75 kt | 5.35 kt | 4 |
Countries ranked near Russia
More climate change data for Russia
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is food transport — emissions in Russia?
- Food transport — emissions in Russia was 5.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Russia?
- The highest recorded value was 5.35 kt in 2022.
- What is the lowest food transport — emissions recorded in Russia?
- The lowest recorded value was 3.13 kt in 2000.
- How does Russia rank for food transport — emissions?
- Russia ranks 8th out of 240 countries with data for 2023.
- Is food transport — emissions rising or falling in Russia?
- Over the last ten years it is up 14.5%. The long-run trend across the full record is rising.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf