Food Transport — Emissions in Samoa
Samoa: Food Transport — Emissions was 0.0038 kt in 2023. ▲ Rising
Food Transport — Emissions in Samoa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Samoa recorded 0.0038 kt for food transport — emissions in 2023.
The figure is up 8.6% on the previous year and up 40.7% over ten years.
Over the whole period, food transport — emissions in Samoa peaked at 0.0044 kt in 2021 and was at its lowest, 0.0013 kt, in 1990.
That places Samoa 177th out of 207 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Samoa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0013 kt | — |
| 1991 | 0.0015 kt | +15.4% |
| 1992 | 0.0017 kt | +13.3% |
| 1993 | 0.0019 kt | +11.8% |
| 1994 | 0.002 kt | +5.3% |
| 1995 | 0.0022 kt | +10.0% |
| 1996 | 0.0023 kt | +4.5% |
| 1997 | 0.0024 kt | +4.3% |
| 1998 | 0.0024 kt | +0.0% |
| 1999 | 0.0025 kt | +4.2% |
| 2000 | 0.0025 kt | +0.0% |
| 2001 | 0.0025 kt | +0.0% |
| 2002 | 0.0025 kt | +0.0% |
| 2003 | 0.0026 kt | +4.0% |
| 2004 | 0.0026 kt | +0.0% |
| 2005 | 0.0026 kt | +0.0% |
| 2006 | 0.0026 kt | +0.0% |
| 2007 | 0.0026 kt | +0.0% |
| 2008 | 0.0024 kt | -7.7% |
| 2009 | 0.0027 kt | +12.5% |
| 2010 | 0.0028 kt | +3.7% |
| 2011 | 0.0028 kt | +0.0% |
| 2012 | 0.0028 kt | +0.0% |
| 2013 | 0.0027 kt | -3.6% |
| 2014 | 0.0026 kt | -3.7% |
| 2015 | 0.0032 kt | +23.1% |
| 2016 | 0.0033 kt | +3.1% |
| 2017 | 0.0036 kt | +9.1% |
| 2018 | 0.0037 kt | +2.8% |
| 2019 | 0.004 kt | +8.1% |
| 2020 | 0.0037 kt | -7.5% |
| 2021 | 0.0044 kt | +18.9% |
| 2022 | 0.0035 kt | -20.5% |
| 2023 | 0.0038 kt | +8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.002 kt | 0.0013 kt | 0.0025 kt | 10 |
| 2000s | 0.0026 kt | 0.0024 kt | 0.0027 kt | 10 |
| 2010s | 0.0032 kt | 0.0026 kt | 0.004 kt | 10 |
| 2020s | 0.0039 kt | 0.0035 kt | 0.0044 kt | 4 |
Countries ranked near Samoa
- 174 French Guiana 0.0047 kt compare
- 175 Turks and Caicos Islands 0.0046 kt compare
- 176 Saint Vincent and the Grenadines 0.004 kt compare
- 178 Solomon Islands 0.0033 kt compare
- 179 Gambia 0.0032 kt compare
- 180 Grenada 0.0031 kt compare
More climate change data for Samoa
- Emissions from livestock — Emissions (CO2eq) 319.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 61.35 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 258.11 kt (2050)
- Emissions from livestock — Emissions 0.2315 kt (2050)
- Emissions from livestock — Emissions 9.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0004 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
Frequently asked questions
- What is food transport — emissions in Samoa?
- Food transport — emissions in Samoa was 0.0038 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Samoa?
- The highest recorded value was 0.0044 kt in 2021.
- What is the lowest food transport — emissions recorded in Samoa?
- The lowest recorded value was 0.0013 kt in 1990.
- How does Samoa rank for food transport — emissions?
- Samoa ranks 177th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Samoa?
- Over the last ten years it is up 40.7%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf