Food Transport — Emissions in Southern Europe

Southern Europe: Food Transport — Emissions was 3.12 kt in 2023. ▼ Falling

Latest (2023)
3.12 kt
Change on year
down 0.0%
Rank
24th
of 32 groups
All-time high
3.84 kt
in 1998
All-time low
2.61 kt
in 2020
Years of data
34
1990–2023

Food Transport — Emissions in Southern Europe, 1990–2023

012341990200620231990: 3.1 kt1991: 3.2 kt1992: 3.3 kt1993: 3.3 kt1994: 3.4 kt1995: 3.5 kt1996: 3.7 kt1997: 3.7 kt1998: 3.8 kt1999: 3.8 kt2000: 3.7 kt2001: 3.7 kt2002: 3.7 kt2003: 3.7 kt2004: 3.6 kt2005: 3.5 kt2006: 3.6 kt2007: 3.5 kt2008: 3.5 kt2009: 3.4 kt2010: 3.3 kt2011: 3.2 kt2012: 3 kt2013: 3 kt2014: 3 kt2015: 3.1 kt2016: 3 kt2017: 3 kt2018: 3 kt2019: 3.2 kt2020: 2.6 kt2021: 3 kt2022: 3.1 kt2023: 3.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Southern Europe recorded 3.12 kt for food transport — emissions in 2023.

Compared with earlier readings it is up 4.2% over ten years.

Over the whole period, food transport — emissions in Southern Europe peaked at 3.84 kt in 1998 and was at its lowest, 2.61 kt, in 2020.

Southern Europe ranks 24th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food Transport — Emissions in Southern Europe, year by year

Annual values for Food Transport — Emissions (CH4) in Southern Europe, 1990 to 2023.
Year kt Change
1990 3.06 kt
1991 3.17 kt +3.7%
1992 3.26 kt +2.9%
1993 3.32 kt +1.9%
1994 3.43 kt +3.3%
1995 3.5 kt +2.1%
1996 3.68 kt +4.9%
1997 3.74 kt +1.7%
1998 3.84 kt +2.7%
1999 3.76 kt -2.2%
2000 3.73 kt -0.8%
2001 3.74 kt +0.3%
2002 3.73 kt -0.2%
2003 3.71 kt -0.7%
2004 3.65 kt -1.5%
2005 3.46 kt -5.1%
2006 3.58 kt +3.3%
2007 3.49 kt -2.6%
2008 3.47 kt -0.6%
2009 3.42 kt -1.2%
2010 3.34 kt -2.4%
2011 3.25 kt -2.9%
2012 3 kt -7.7%
2013 3 kt +0.0%
2014 3.03 kt +1.2%
2015 3.05 kt +0.6%
2016 3.03 kt -0.7%
2017 3.01 kt -0.8%
2018 3.05 kt +1.4%
2019 3.15 kt +3.4%
2020 2.61 kt -17.3%
2021 2.98 kt +14.4%
2022 3.12 kt +4.7%
2023 3.12 kt -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.48 kt 3.06 kt 3.84 kt 10
2000s 3.6 kt 3.42 kt 3.74 kt 10
2010s 3.09 kt 3 kt 3.34 kt 10
2020s 2.96 kt 2.61 kt 3.12 kt 4

Countries ranked near Southern Europe

  1. 21 Italy 1.47 kt compare
  2. 21 Wallis and Futuna Islands 0.0002 kt compare
  3. 22 Malaysia 1.46 kt compare
  4. 23 United Kingdom of Great Britain and Northern Ireland 1.31 kt compare
  5. 24 France 1.29 kt compare
  6. 25 Egypt 1.25 kt compare
  7. 26 Colombia 1.09 kt compare
  8. 27 Algeria 1.06 kt compare

See the full ranking of 260 places →

More climate change data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is food transport — emissions in Southern Europe?
Food transport — emissions in Southern Europe was 3.12 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Southern Europe?
The highest recorded value was 3.84 kt in 1998.
What is the lowest food transport — emissions recorded in Southern Europe?
The lowest recorded value was 2.61 kt in 2020.
How does Southern Europe rank for food transport — emissions?
Southern Europe ranks 24th out of 32 groups with data for 2023.
Is food transport — emissions rising or falling in Southern Europe?
Over the last ten years it is up 4.2%. The long-run trend across the full record is falling.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-ch4-fao-tier-1/southern-europe/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf