Food Transport — Emissions in Western Asia
Western Asia: Food Transport — Emissions was 9.89 kt in 2023. ▲ Rising
Food Transport — Emissions in Western Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Western Asia recorded 9.89 kt for food transport — emissions in 2023.
That represents a change of up 13.6% over ten years.
Over the whole period, food transport — emissions in Western Asia peaked at 9.92 kt in 2019 and was at its lowest, 2.88 kt, in 1990.
That places Western Asia 12th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Western Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.88 kt | — |
| 1991 | 2.95 kt | +2.1% |
| 1992 | 3.47 kt | +17.7% |
| 1993 | 3.72 kt | +7.3% |
| 1994 | 3.82 kt | +2.6% |
| 1995 | 3.87 kt | +1.3% |
| 1996 | 3.98 kt | +2.9% |
| 1997 | 4.13 kt | +3.6% |
| 1998 | 4.23 kt | +2.6% |
| 1999 | 4.25 kt | +0.3% |
| 2000 | 4.41 kt | +3.9% |
| 2001 | 4.5 kt | +2.1% |
| 2002 | 4.6 kt | +2.2% |
| 2003 | 4.76 kt | +3.4% |
| 2004 | 5.04 kt | +6.0% |
| 2005 | 5.67 kt | +12.4% |
| 2006 | 5.78 kt | +2.0% |
| 2007 | 6.17 kt | +6.7% |
| 2008 | 6.68 kt | +8.3% |
| 2009 | 7.08 kt | +5.9% |
| 2010 | 7.43 kt | +4.9% |
| 2011 | 7.84 kt | +5.6% |
| 2012 | 8.23 kt | +4.9% |
| 2013 | 8.71 kt | +5.9% |
| 2014 | 9.13 kt | +4.8% |
| 2015 | 9.41 kt | +3.1% |
| 2016 | 9.49 kt | +0.8% |
| 2017 | 9.59 kt | +1.1% |
| 2018 | 9.72 kt | +1.3% |
| 2019 | 9.92 kt | +2.0% |
| 2020 | 8.51 kt | -14.2% |
| 2021 | 9.36 kt | +10.0% |
| 2022 | 9.9 kt | +5.7% |
| 2023 | 9.89 kt | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.73 kt | 2.88 kt | 4.25 kt | 10 |
| 2000s | 5.47 kt | 4.41 kt | 7.08 kt | 10 |
| 2010s | 8.95 kt | 7.43 kt | 9.92 kt | 10 |
| 2020s | 9.42 kt | 8.51 kt | 9.9 kt | 4 |
Countries ranked near Western Asia
- 9 Canada 4.28 kt compare
- 10 Saudi Arabia 3.07 kt compare
- 11 Republic of Korea 2.87 kt compare
- 12 Democratic Republic of the Congo 0.0639 kt compare
- 12 Thailand 2.1 kt compare
- 13 Uzbekistan 2.07 kt compare
- 14 Argentina 2.02 kt compare
- 15 Nigeria 1.94 kt compare
More climate change data for Western Asia
- Emissions from livestock — Emissions (CO2eq) 99,546 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 37,104 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 62,441 kt (2050)
- Emissions from livestock — Emissions 140.02 kt (2050)
- Emissions from livestock — Emissions 2,230 kt (2050)
- Emissions from crops — Emissions (CO2eq) 26,418 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 22,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,493 kt (2050)
- Emissions from crops — Emissions 86.51 kt (2050)
- Emissions from crops — Emissions 124.75 kt (2050)
Frequently asked questions
- What is food transport — emissions in Western Asia?
- Food transport — emissions in Western Asia was 9.89 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Western Asia?
- The highest recorded value was 9.92 kt in 2019.
- What is the lowest food transport — emissions recorded in Western Asia?
- The lowest recorded value was 2.88 kt in 1990.
- How does Western Asia rank for food transport — emissions?
- Western Asia ranks 12th out of 32 groups with data for 2023.
- Is food transport — emissions rising or falling in Western Asia?
- Over the last ten years it is up 13.6%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf