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Food Transport — Emissions (CH4) in Cabo Verde

Cabo Verde: Food Transport — Emissions (CH4) was 0.0028 kt in 2023. ▲ Rising

Latest (2023)
0.0028 kt
Change on year
down 1.8%
World rank
200th
of 233 countries
All-time high
0.0028 kt
in 2022
All-time low
0.0009 kt
in 1993
Years of data
34
1990–2023

Food Transport — Emissions in Cabo Verde, 1990–2023

0.0010.0020.0020.0030.0031990200620231990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0.001 kt1994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.002 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.003 kt2022: 0.003 kt2023: 0.003 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Cabo Verde recorded 0.0028 kt for food transport — emissions in 2023.

The figure is down 1.8% on the previous year and up 50.8% over ten years.

Over the whole period, food transport — emissions in Cabo Verde peaked at 0.0028 kt in 2022 and was at its lowest, 0.0009 kt, in 1993.

Cabo Verde ranks 200th of 233 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CH4) in Cabo Verde, year by year

Year kt Change
1990 0.0011 kt —
1991 0.001 kt -12.2%
1992 0.001 kt +4.6%
1993 0.0009 kt -8.9%
1994 0.0009 kt +0.0%
1995 0.001 kt +9.7%
1996 0.001 kt +0.0%
1997 0.001 kt +0.0%
1998 0.0012 kt +15.5%
1999 0.0016 kt +31.0%
2000 0.0016 kt -0.4%
2001 0.0018 kt +14.3%
2002 0.0018 kt +2.0%
2003 0.0018 kt -2.3%
2004 0.0019 kt +4.2%
2005 0.002 kt +6.5%
2006 0.0023 kt +18.3%
2007 0.0022 kt -6.3%
2008 0.002 kt -9.8%
2009 0.002 kt -0.7%
2010 0.0019 kt -1.1%
2011 0.002 kt +5.4%
2012 0.0019 kt -6.4%
2013 0.0018 kt -4.0%
2014 0.0019 kt +0.8%
2015 0.0019 kt +1.7%
2016 0.002 kt +5.8%
2017 0.0021 kt +4.6%
2018 0.0022 kt +4.1%
2019 0.0024 kt +9.3%
2020 0.0021 kt -9.6%
2021 0.0028 kt +31.3%
2022 0.0028 kt +0.2%
2023 0.0028 kt -1.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0011 kt 0.0009 kt 0.0016 kt 10
2000s 0.0019 kt 0.0016 kt 0.0023 kt 10
2010s 0.002 kt 0.0018 kt 0.0024 kt 10
2020s 0.0026 kt 0.0021 kt 0.0028 kt 4

Countries ranked near Cabo Verde

  1. 197 Gambia 0.0032 kt compare
  2. 198 Sint Maarten (Dutch part) 0.0032 kt compare
  3. 199 Grenada 0.0031 kt compare
  4. 201 Bermuda 0.0027 kt compare
  5. 202 Saint Martin (French Part) 0.0026 kt compare
  6. 203 Tonga 0.0025 kt compare

See the full ranking of 267 places →

More climate change data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is food transport — emissions in Cabo Verde?
Food transport — emissions in Cabo Verde was 0.0028 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Cabo Verde?
The highest recorded value was 0.0028 kt in 2022.
What is the lowest food transport — emissions recorded in Cabo Verde?
The lowest recorded value was 0.0009 kt in 1993.
How does Cabo Verde rank for food transport — emissions?
Cabo Verde ranks 200th out of 233 countries with data for 2023.
Is food transport — emissions rising or falling in Cabo Verde?
Over the last ten years it is up 50.8%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-transport-emissions-ch4/cabo-verde-2/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.