Food Transport — Emissions in Denmark

Denmark: Food Transport — Emissions was 0.1382 kt in 2023. ▼ Falling

Latest (2023)
0.1382 kt
Change on year
up 0.0%
World rank
86th
of 229 countries
All-time high
0.1831 kt
in 2003
All-time low
0.1357 kt
in 2020
Years of data
34
1990–2023

Food Transport — Emissions in Denmark, 1990–2023

00.050.10.150.21990200620231990: 0.148 kt1991: 0.155 kt1992: 0.161 kt1993: 0.165 kt1994: 0.171 kt1995: 0.173 kt1996: 0.175 kt1997: 0.18 kt1998: 0.183 kt1999: 0.183 kt2000: 0.181 kt2001: 0.18 kt2002: 0.181 kt2003: 0.183 kt2004: 0.182 kt2005: 0.179 kt2006: 0.178 kt2007: 0.18 kt2008: 0.173 kt2009: 0.164 kt2010: 0.158 kt2011: 0.158 kt2012: 0.145 kt2013: 0.141 kt2014: 0.14 kt2015: 0.147 kt2016: 0.147 kt2017: 0.143 kt2018: 0.145 kt2019: 0.145 kt2020: 0.136 kt2021: 0.139 kt2022: 0.138 kt2023: 0.138 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Denmark recorded 0.1382 kt for food transport — emissions in 2023.

The figure is down 1.7% over ten years.

Over the whole period, food transport — emissions in Denmark peaked at 0.1831 kt in 2003 and was at its lowest, 0.1357 kt, in 2020.

Denmark ranks 86th of 229 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1693 kt 0.1476 kt 0.1828 kt 10
2000s 0.1782 kt 0.1638 kt 0.1831 kt 10
2010s 0.1468 kt 0.14 kt 0.158 kt 10
2020s 0.1377 kt 0.1357 kt 0.1389 kt 4

Countries ranked near Denmark

  1. 83 Honduras 0.1465 kt compare
  2. 84 Panama 0.1416 kt compare
  3. 85 Cambodia 0.1388 kt compare
  4. 87 Sudan (former) 0.1361 kt compare
  5. 88 Costa Rica 0.1359 kt compare
  6. 89 Benin 0.1332 kt compare

See the full ranking of 267 places →

More climate change data for Denmark

All data for Denmark →

Frequently asked questions

What is food transport — emissions in Denmark?
Food transport — emissions in Denmark was 0.1382 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Denmark?
The highest recorded value was 0.1831 kt in 2003.
What is the lowest food transport — emissions recorded in Denmark?
The lowest recorded value was 0.1357 kt in 2020.
How does Denmark rank for food transport — emissions?
Denmark ranks 86th out of 229 countries with data for 2023.
Is food transport — emissions rising or falling in Denmark?
Over the last ten years it is down 1.7%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.