Food Transport — Emissions in European Union (27)
European Union (27): Food Transport — Emissions was 9.47 kt in 2023. ▼ Falling
Food Transport — Emissions in European Union (27), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in European Union (27) stood at 9.47 kt.
The figure is up 5.2% over ten years.
Over the whole period, food transport — emissions in European Union (27) peaked at 10.91 kt in 2001 and was at its lowest, 6.62 kt, in 1990.
European Union (27) ranks 15th of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Transport — Emissions in European Union (27), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 6.62 kt | — |
| 1991 | 9.53 kt | +44.0% |
| 1992 | 9.95 kt | +4.4% |
| 1993 | 10.18 kt | +2.3% |
| 1994 | 10.23 kt | +0.5% |
| 1995 | 10.33 kt | +0.9% |
| 1996 | 10.52 kt | +1.8% |
| 1997 | 10.6 kt | +0.8% |
| 1998 | 10.78 kt | +1.7% |
| 1999 | 10.83 kt | +0.5% |
| 2000 | 10.89 kt | +0.5% |
| 2001 | 10.91 kt | +0.2% |
| 2002 | 10.87 kt | -0.4% |
| 2003 | 10.74 kt | -1.2% |
| 2004 | 10.66 kt | -0.7% |
| 2005 | 10.43 kt | -2.2% |
| 2006 | 10.36 kt | -0.7% |
| 2007 | 10.26 kt | -1.0% |
| 2008 | 10.05 kt | -2.0% |
| 2009 | 9.89 kt | -1.5% |
| 2010 | 9.68 kt | -2.2% |
| 2011 | 9.55 kt | -1.3% |
| 2012 | 9.12 kt | -4.5% |
| 2013 | 9 kt | -1.3% |
| 2014 | 9.06 kt | +0.6% |
| 2015 | 9.14 kt | +0.9% |
| 2016 | 9.23 kt | +1.0% |
| 2017 | 9.34 kt | +1.2% |
| 2018 | 9.38 kt | +0.4% |
| 2019 | 9.6 kt | +2.4% |
| 2020 | 8.41 kt | -12.4% |
| 2021 | 9.12 kt | +8.5% |
| 2022 | 9.47 kt | +3.8% |
| 2023 | 9.47 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9.96 kt | 6.62 kt | 10.83 kt | 10 |
| 2000s | 10.5 kt | 9.89 kt | 10.91 kt | 10 |
| 2010s | 9.31 kt | 9 kt | 9.68 kt | 10 |
| 2020s | 9.12 kt | 8.41 kt | 9.47 kt | 4 |
Countries ranked near European Union (27)
More climate change data for European Union (27)
- Emissions from livestock — Emissions (CO2eq) 286,573 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 62,761 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 223,812 kt (2050)
- Emissions from livestock — Emissions 236.84 kt (2050)
- Emissions from livestock — Emissions 7,993 kt (2050)
- Emissions from crops — Emissions (CO2eq) 78,523 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 71,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,161 kt (2050)
- Emissions from crops — Emissions 269.29 kt (2050)
- Emissions from crops — Emissions 255.74 kt (2050)
Frequently asked questions
- What is food transport — emissions in European Union (27)?
- Food transport — emissions in European Union (27) was 9.47 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in European Union (27)?
- The highest recorded value was 10.91 kt in 2001.
- What is the lowest food transport — emissions recorded in European Union (27)?
- The lowest recorded value was 6.62 kt in 1990.
- How does European Union (27) rank for food transport — emissions?
- European Union (27) ranks 15th out of 33 groups with data for 2023.
- Is food transport — emissions rising or falling in European Union (27)?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.