Food Transport — Emissions in Libya
Libya: Food Transport — Emissions was 0.5818 kt in 2023. ▲ Rising
Food Transport — Emissions in Libya, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Libya is 0.5818 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 17.3% over ten years.
Over the whole period, food transport — emissions in Libya peaked at 0.5818 kt in 2022 and was at its lowest, 0.1437 kt, in 1990.
Libya ranks 40th of 229 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1994 kt | 0.1437 kt | 0.2528 kt | 10 |
| 2000s | 0.2847 kt | 0.2004 kt | 0.3911 kt | 10 |
| 2010s | 0.4748 kt | 0.3449 kt | 0.516 kt | 10 |
| 2020s | 0.5689 kt | 0.5543 kt | 0.5818 kt | 4 |
Countries ranked near Libya
- 37 Viet Nam 0.7131 kt compare
- 38 Philippines 0.6845 kt compare
- 39 Chile 0.5833 kt compare
- 41 Bangladesh 0.5485 kt compare
- 42 Bolivia (Plurinational State of) 0.5418 kt compare
- 43 Caribbean 0.4897 kt compare
More climate change data for Libya
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,350 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,729 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.12 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 97.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 455.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 452.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3.59 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.71 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.1282 kt (2050)
Frequently asked questions
- What is food transport — emissions in Libya?
- Food transport — emissions in Libya was 0.5818 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Libya?
- The highest recorded value was 0.5818 kt in 2022.
- What is the lowest food transport — emissions recorded in Libya?
- The lowest recorded value was 0.1437 kt in 1990.
- How does Libya rank for food transport — emissions?
- Libya ranks 40th out of 229 countries with data for 2023.
- Is food transport — emissions rising or falling in Libya?
- Over the last ten years it is up 17.3%. The long-run trend across the full record is rising.
- Where does this Libya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.