Food Transport — Emissions (CH4) in Togo
Togo: Food Transport — Emissions (CH4) was 0.0298 kt in 2023. ▲ Rising
Food Transport — Emissions in Togo, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Togo stood at 0.0298 kt.
Compared with earlier readings it is up 48.1% over ten years.
Over the whole period, food transport — emissions in Togo peaked at 0.0325 kt in 2021 and was at its lowest, 0.0077 kt, in 2000.
Togo ranks 141st of 233 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CH4) in Togo, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.008 kt | — |
| 1991 | 0.008 kt | +0.1% |
| 1992 | 0.0083 kt | +4.0% |
| 1993 | 0.0083 kt | -0.4% |
| 1994 | 0.0084 kt | +1.3% |
| 1995 | 0.0085 kt | +2.1% |
| 1996 | 0.01 kt | +16.9% |
| 1997 | 0.0116 kt | +15.9% |
| 1998 | 0.013 kt | +12.9% |
| 1999 | 0.0162 kt | +23.8% |
| 2000 | 0.0077 kt | -52.6% |
| 2001 | 0.0077 kt | +0.6% |
| 2002 | 0.0113 kt | +46.4% |
| 2003 | 0.0149 kt | +32.5% |
| 2004 | 0.015 kt | +0.5% |
| 2005 | 0.0154 kt | +2.3% |
| 2006 | 0.0124 kt | -19.6% |
| 2007 | 0.0148 kt | +19.8% |
| 2008 | 0.0234 kt | +57.8% |
| 2009 | 0.0288 kt | +23.2% |
| 2010 | 0.0297 kt | +3.1% |
| 2011 | 0.0261 kt | -12.1% |
| 2012 | 0.0223 kt | -14.5% |
| 2013 | 0.0202 kt | -9.7% |
| 2014 | 0.0127 kt | -36.9% |
| 2015 | 0.0147 kt | +15.4% |
| 2016 | 0.0165 kt | +12.4% |
| 2017 | 0.0171 kt | +3.7% |
| 2018 | 0.0226 kt | +31.8% |
| 2019 | 0.0198 kt | -12.3% |
| 2020 | 0.031 kt | +56.8% |
| 2021 | 0.0325 kt | +4.9% |
| 2022 | 0.0298 kt | -8.3% |
| 2023 | 0.0298 kt | +0.0% |
Togo compared with similar countries
- Togo's 0.0298 kt is below the median for lower middle income countries, which is 0.0579 kt, 52% of the median. (41 countries reporting)
- Togo's 0.0298 kt is above the median for Sub-Saharan Africa, which is 0.0288 kt, 1.0× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.01 kt | 0.008 kt | 0.0162 kt | 10 |
| 2000s | 0.0151 kt | 0.0077 kt | 0.0288 kt | 10 |
| 2010s | 0.0202 kt | 0.0127 kt | 0.0297 kt | 10 |
| 2020s | 0.0308 kt | 0.0298 kt | 0.0325 kt | 4 |
Countries ranked near Togo
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is food transport — emissions in Togo?
- Food transport — emissions in Togo was 0.0298 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Togo?
- The highest recorded value was 0.0325 kt in 2021.
- What is the lowest food transport — emissions recorded in Togo?
- The lowest recorded value was 0.0077 kt in 2000.
- How does Togo rank for food transport — emissions?
- Togo ranks 141st out of 233 countries with data for 2023.
- Is food transport — emissions rising or falling in Togo?
- Over the last ten years it is up 48.1%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.