Food Transport — Emissions in Fiji
Fiji: Food Transport — Emissions was 96.6 kt in 2023. ▲ Rising
Food Transport — Emissions in Fiji, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Fiji recorded 96.6 kt for food transport — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 30.6% on the previous year and up 78.5% over ten years.
Over the whole period, food transport — emissions in Fiji peaked at 96.6 kt in 2023 and was at its lowest, 28.07 kt, in 2009.
That places Fiji 145th out of 207 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Fiji, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 42.2 kt | — |
| 1991 | 43.2 kt | +2.4% |
| 1992 | 44.99 kt | +4.1% |
| 1993 | 43.57 kt | -3.1% |
| 1994 | 41.5 kt | -4.8% |
| 1995 | 42.66 kt | +2.8% |
| 1996 | 42.98 kt | +0.8% |
| 1997 | 41.82 kt | -2.7% |
| 1998 | 40.65 kt | -2.8% |
| 1999 | 40.21 kt | -1.1% |
| 2000 | 43.78 kt | +8.9% |
| 2001 | 53.8 kt | +22.9% |
| 2002 | 40.73 kt | -24.3% |
| 2003 | 43.75 kt | +7.4% |
| 2004 | 46.54 kt | +6.4% |
| 2005 | 43.56 kt | -6.4% |
| 2006 | 49.59 kt | +13.8% |
| 2007 | 51.03 kt | +2.9% |
| 2008 | 34.24 kt | -32.9% |
| 2009 | 28.07 kt | -18.0% |
| 2010 | 44.94 kt | +60.1% |
| 2011 | 43.77 kt | -2.6% |
| 2012 | 43.83 kt | +0.1% |
| 2013 | 54.11 kt | +23.4% |
| 2014 | 60.67 kt | +12.1% |
| 2015 | 75.73 kt | +24.8% |
| 2016 | 77.66 kt | +2.6% |
| 2017 | 80.43 kt | +3.6% |
| 2018 | 79.69 kt | -0.9% |
| 2019 | 78.24 kt | -1.8% |
| 2020 | 75.42 kt | -3.6% |
| 2021 | 54.64 kt | -27.6% |
| 2022 | 73.95 kt | +35.3% |
| 2023 | 96.6 kt | +30.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 42.38 kt | 40.21 kt | 44.99 kt | 10 |
| 2000s | 43.51 kt | 28.07 kt | 53.8 kt | 10 |
| 2010s | 63.91 kt | 43.77 kt | 80.43 kt | 10 |
| 2020s | 75.16 kt | 54.64 kt | 96.6 kt | 4 |
Countries ranked near Fiji
- 142 Iceland 111.37 kt compare
- 143 Montenegro 102.25 kt compare
- 144 South Sudan 97.28 kt compare
- 146 Eswatini 93.95 kt compare
- 147 Sierra Leone 92.63 kt compare
- 148 Guadeloupe 91.1 kt compare
More climate change data for Fiji
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
- Emissions from crops — Emissions 0.8151 kt (2050)
Frequently asked questions
- What is food transport — emissions in Fiji?
- Food transport — emissions in Fiji was 96.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Fiji?
- The highest recorded value was 96.6 kt in 2023.
- What is the lowest food transport — emissions recorded in Fiji?
- The lowest recorded value was 28.07 kt in 2009.
- How does Fiji rank for food transport — emissions?
- Fiji ranks 145th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Fiji?
- Over the last ten years it is up 78.5%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf