Food Transport — Emissions in Iceland
Iceland: Food Transport — Emissions was 111.37 kt in 2023. ▲ Rising
Food Transport — Emissions in Iceland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Iceland stood at 111.37 kt.
Compared with earlier readings it is up 25.8% over ten years.
Over the whole period, food transport — emissions in Iceland peaked at 116.2 kt in 2018 and was at its lowest, 60.58 kt, in 1997.
Iceland ranks 154th of 229 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 64.91 kt | 60.58 kt | 70.18 kt | 10 |
| 2000s | 80.01 kt | 66.02 kt | 102.48 kt | 10 |
| 2010s | 98.37 kt | 86.16 kt | 116.2 kt | 10 |
| 2020s | 107.92 kt | 100.92 kt | 111.37 kt | 4 |
Countries ranked near Iceland
- 151 Cuba 126.85 kt compare
- 152 Mauritius 126.59 kt compare
- 153 Maldives 118.76 kt compare
- 155 Democratic People's Republic of Korea 109.44 kt compare
- 156 Montenegro 102.25 kt compare
- 157 South Sudan 97.28 kt compare
More climate change data for Iceland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 462.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 110.24 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 352.21 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.416 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 12.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 92.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 92.86 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.3504 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) (AR5) — FAO TIER 1 92.72 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 92.72 kt (2050)
Frequently asked questions
- What is food transport — emissions in Iceland?
- Food transport — emissions in Iceland was 111.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Iceland?
- The highest recorded value was 116.2 kt in 2018.
- What is the lowest food transport — emissions recorded in Iceland?
- The lowest recorded value was 60.58 kt in 1997.
- How does Iceland rank for food transport — emissions?
- Iceland ranks 154th out of 229 countries with data for 2023.
- Is food transport — emissions rising or falling in Iceland?
- Over the last ten years it is up 25.8%. The long-run trend across the full record is rising.
- Where does this Iceland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.