Food Transport — Emissions in Maldives
Maldives: Food Transport — Emissions was 118.76 kt in 2023. ◆ Volatile
Food Transport — Emissions in Maldives, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Maldives recorded 118.76 kt for food transport — emissions in 2023. That is the highest value across all 34 years on record.
The figure is up 9.6% on the previous year and up 124.3% over ten years.
Over the whole period, food transport — emissions in Maldives peaked at 118.76 kt in 2023 and was at its lowest, 10.23 kt, in 1990.
Maldives ranks 142nd of 213 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions in Maldives, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 10.23 kt | — |
| 1991 | 10.45 kt | +2.2% |
| 1992 | 15.61 kt | +49.3% |
| 1993 | 12.86 kt | -17.6% |
| 1994 | 12.32 kt | -4.2% |
| 1995 | 15.62 kt | +26.8% |
| 1996 | 17.12 kt | +9.5% |
| 1997 | 20.87 kt | +21.9% |
| 1998 | 18.11 kt | -13.2% |
| 1999 | 25.91 kt | +43.1% |
| 2000 | 22.59 kt | -12.8% |
| 2001 | 27.09 kt | +19.9% |
| 2002 | 35.32 kt | +30.4% |
| 2003 | 26.28 kt | -25.6% |
| 2004 | 34.81 kt | +32.5% |
| 2005 | 32.45 kt | -6.8% |
| 2006 | 39.62 kt | +22.1% |
| 2007 | 41.33 kt | +4.3% |
| 2008 | 40.35 kt | -2.4% |
| 2009 | 42.94 kt | +6.4% |
| 2010 | 47.18 kt | +9.9% |
| 2011 | 49.6 kt | +5.1% |
| 2012 | 57.19 kt | +15.3% |
| 2013 | 52.94 kt | -7.4% |
| 2014 | 58.56 kt | +10.6% |
| 2015 | 54.41 kt | -7.1% |
| 2016 | 71.89 kt | +32.1% |
| 2017 | 73.01 kt | +1.6% |
| 2018 | 89 kt | +21.9% |
| 2019 | 108.38 kt | +21.8% |
| 2020 | 91.68 kt | -15.4% |
| 2021 | 94.41 kt | +3.0% |
| 2022 | 108.32 kt | +14.7% |
| 2023 | 118.76 kt | +9.6% |
Maldives compared with similar countries
- Maldives's 118.76 kt is below the median for upper middle income countries, which is 634.96 kt, 19% of the median. (52 countries reporting)
- Maldives's 118.76 kt is below the median for South Asia, which is 690.64 kt, 17% of the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.91 kt | 10.23 kt | 25.91 kt | 10 |
| 2000s | 34.28 kt | 22.59 kt | 42.94 kt | 10 |
| 2010s | 66.22 kt | 47.18 kt | 108.38 kt | 10 |
| 2020s | 103.29 kt | 91.68 kt | 118.76 kt | 4 |
Countries ranked near Maldives
More climate change data for Maldives
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 207,727 kg (2050)
- Emissions from crops — Emissions (CO2eq) 1.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0044 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 1.14 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 1.14 kt (2050)
- Synthetic Fertilizers — Emissions 0.0043 kt (2050)
- Synthetic Fertilizers — Direct emissions 0.0033 kt (2050)
Frequently asked questions
- What is food transport — emissions in Maldives?
- Food transport — emissions in Maldives was 118.76 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Maldives?
- The highest recorded value was 118.76 kt in 2023.
- What is the lowest food transport — emissions recorded in Maldives?
- The lowest recorded value was 10.23 kt in 1990.
- How does Maldives rank for food transport — emissions?
- Maldives ranks 142nd out of 213 countries with data for 2023.
- Is food transport — emissions rising or falling in Maldives?
- Over the last ten years it is up 124.3%. The long-run trend across the full record is volatile.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.