Food Transport — Emissions (CO2eq) in Nicaragua
Nicaragua: Food Transport — Emissions (CO2eq) was 289.65 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) in Nicaragua, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) in Nicaragua is 289.65 kt, measured in 2023.
That represents a change of up 43.2% over ten years.
Over the whole period, food transport — emissions (co2eq) in Nicaragua peaked at 290.79 kt in 2021 and was at its lowest, 74.89 kt, in 1990.
That places Nicaragua 110th out of 211 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 74.89 kt | — |
| 1991 | 88.14 kt | +17.7% |
| 1992 | 107.71 kt | +22.2% |
| 1993 | 105.32 kt | -2.2% |
| 1994 | 106.96 kt | +1.6% |
| 1995 | 109.42 kt | +2.3% |
| 1996 | 114.9 kt | +5.0% |
| 1997 | 129.28 kt | +12.5% |
| 1998 | 151.52 kt | +17.2% |
| 1999 | 160.23 kt | +5.7% |
| 2000 | 165.92 kt | +3.5% |
| 2001 | 168.18 kt | +1.4% |
| 2002 | 175.22 kt | +4.2% |
| 2003 | 176.28 kt | +0.6% |
| 2004 | 169.55 kt | -3.8% |
| 2005 | 169.35 kt | -0.1% |
| 2006 | 174.81 kt | +3.2% |
| 2007 | 178.53 kt | +2.1% |
| 2008 | 173.52 kt | -2.8% |
| 2009 | 179.43 kt | +3.4% |
| 2010 | 184.89 kt | +3.0% |
| 2011 | 193.01 kt | +4.4% |
| 2012 | 208.25 kt | +7.9% |
| 2013 | 202.25 kt | -2.9% |
| 2014 | 221.46 kt | +9.5% |
| 2015 | 249.7 kt | +12.8% |
| 2016 | 256.65 kt | +2.8% |
| 2017 | 273.49 kt | +6.6% |
| 2018 | 261.41 kt | -4.4% |
| 2019 | 258.56 kt | -1.1% |
| 2020 | 261.43 kt | +1.1% |
| 2021 | 290.79 kt | +11.2% |
| 2022 | 289.65 kt | -0.4% |
| 2023 | 289.65 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 114.84 kt | 74.89 kt | 160.23 kt | 10 |
| 2000s | 173.08 kt | 165.92 kt | 179.43 kt | 10 |
| 2010s | 230.97 kt | 184.89 kt | 273.49 kt | 10 |
| 2020s | 282.88 kt | 261.43 kt | 290.79 kt | 4 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
- Emissions from crops — Emissions 3.25 kt (2023)
Frequently asked questions
- What is food transport — emissions (co2eq) in Nicaragua?
- Food transport — emissions (co2eq) in Nicaragua was 289.65 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) recorded in Nicaragua?
- The highest recorded value was 290.79 kt in 2021.
- What is the lowest food transport — emissions (co2eq) recorded in Nicaragua?
- The lowest recorded value was 74.89 kt in 1990.
- How does Nicaragua rank for food transport — emissions (co2eq)?
- Nicaragua ranks 110th out of 211 countries with data for 2023.
- Is food transport — emissions (co2eq) rising or falling in Nicaragua?
- Over the last ten years it is up 43.2%. The long-run trend across the full record is rising.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf