Food Transport — Emissions (CO2eq) in Jamaica
Jamaica: Food Transport — Emissions (CO2eq) was 338.48 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) in Jamaica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions (co2eq) in Jamaica stood at 338.48 kt.
Compared with earlier readings it is down 0.3% on the previous year and up 63.0% over ten years.
Over the whole period, food transport — emissions (co2eq) in Jamaica peaked at 363.15 kt in 2019 and was at its lowest, 115.77 kt, in 1991.
That places Jamaica 109th out of 211 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) in Jamaica, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 130.76 kt | — |
| 1991 | 115.77 kt | -11.5% |
| 1992 | 122.81 kt | +6.1% |
| 1993 | 133.7 kt | +8.9% |
| 1994 | 164.63 kt | +23.1% |
| 1995 | 175.19 kt | +6.4% |
| 1996 | 186.12 kt | +6.2% |
| 1997 | 197.74 kt | +6.2% |
| 1998 | 208.27 kt | +5.3% |
| 1999 | 217.82 kt | +4.6% |
| 2000 | 218.48 kt | +0.3% |
| 2001 | 212.88 kt | -2.6% |
| 2002 | 217.1 kt | +2.0% |
| 2003 | 235.09 kt | +8.3% |
| 2004 | 259.74 kt | +10.5% |
| 2005 | 236.25 kt | -9.0% |
| 2006 | 241.48 kt | +2.2% |
| 2007 | 232.34 kt | -3.8% |
| 2008 | 219.78 kt | -5.4% |
| 2009 | 230.12 kt | +4.7% |
| 2010 | 231.96 kt | +0.8% |
| 2011 | 219.46 kt | -5.4% |
| 2012 | 203.82 kt | -7.1% |
| 2013 | 207.72 kt | +1.9% |
| 2014 | 234.68 kt | +13.0% |
| 2015 | 214.22 kt | -8.7% |
| 2016 | 232.55 kt | +8.6% |
| 2017 | 219.41 kt | -5.7% |
| 2018 | 262.11 kt | +19.5% |
| 2019 | 363.15 kt | +38.5% |
| 2020 | 257.32 kt | -29.1% |
| 2021 | 318.21 kt | +23.7% |
| 2022 | 339.43 kt | +6.7% |
| 2023 | 338.48 kt | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 165.28 kt | 115.77 kt | 217.82 kt | 10 |
| 2000s | 230.33 kt | 212.88 kt | 259.74 kt | 10 |
| 2010s | 238.91 kt | 203.82 kt | 363.15 kt | 10 |
| 2020s | 313.36 kt | 257.32 kt | 339.43 kt | 4 |
Countries ranked near Jamaica
More climate change data for Jamaica
- Emissions from livestock — Emissions (CO2eq) 927.88 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 280.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 647.83 kt (2050)
- Emissions from livestock — Emissions 1.06 kt (2050)
- Emissions from livestock — Emissions 23.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 37.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 35.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.11 kt (2050)
- Emissions from crops — Emissions 0.1345 kt (2050)
- Emissions from crops — Emissions 0.0754 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) in Jamaica?
- Food transport — emissions (co2eq) in Jamaica was 338.48 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) recorded in Jamaica?
- The highest recorded value was 363.15 kt in 2019.
- What is the lowest food transport — emissions (co2eq) recorded in Jamaica?
- The lowest recorded value was 115.77 kt in 1991.
- How does Jamaica rank for food transport — emissions (co2eq)?
- Jamaica ranks 109th out of 211 countries with data for 2023.
- Is food transport — emissions (co2eq) rising or falling in Jamaica?
- Over the last ten years it is up 63.0%. The long-run trend across the full record is rising.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf