Food Transport — Emissions (CO2eq) in Turkey

Turkey: Food Transport — Emissions (CO2eq) was 9,880 kt in 2023. ▲ Rising

Latest (2023)
9,880 kt
Change on year
unchanged
World rank
18th
of 244 countries
All-time high
9,880 kt
in 2022
All-time low
2,942 kt
in 1991
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) in Turkey, 1990–2023

2.0k4.0k6.0k8.0k10.0k1990200620231990: 3.1k kt1991: 2.9k kt1992: 3.0k kt1993: 3.6k kt1994: 3.4k kt1995: 3.7k kt1996: 3.9k kt1997: 3.6k kt1998: 3.3k kt1999: 3.6k kt2000: 3.7k kt2001: 3.6k kt2002: 3.7k kt2003: 3.7k kt2004: 3.8k kt2005: 3.9k kt2006: 4.5k kt2007: 5.0k kt2008: 4.8k kt2009: 4.8k kt2010: 4.8k kt2011: 4.9k kt2012: 5.7k kt2013: 6.4k kt2014: 6.6k kt2015: 7.9k kt2016: 8.5k kt2017: 9.0k kt2018: 9.0k kt2019: 9.1k kt2020: 8.7k kt2021: 9.8k kt2022: 9.9k kt2023: 9.9k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Turkey recorded 9,880 kt for food transport — emissions (co2eq) in 2023. That is the highest value across all 34 years on record.

That represents a change of up 55.2% over ten years.

Over the whole period, food transport — emissions (co2eq) in Turkey peaked at 9,880 kt in 2022 and was at its lowest, 2,942 kt, in 1991.

Turkey ranks 18th of 244 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CO2eq) in Turkey, year by year

Annual values for Food Transport — Emissions (CO2eq) (AR5) in Turkey, 1990 to 2023.
Year kt Change
1990 3,074 kt
1991 2,942 kt -4.3%
1992 2,989 kt +1.6%
1993 3,551 kt +18.8%
1994 3,391 kt -4.5%
1995 3,732 kt +10.1%
1996 3,930 kt +5.3%
1997 3,592 kt -8.6%
1998 3,285 kt -8.5%
1999 3,586 kt +9.1%
2000 3,732 kt +4.1%
2001 3,561 kt -4.6%
2002 3,739 kt +5.0%
2003 3,728 kt -0.3%
2004 3,758 kt +0.8%
2005 3,893 kt +3.6%
2006 4,476 kt +15.0%
2007 5,033 kt +12.5%
2008 4,811 kt -4.4%
2009 4,771 kt -0.8%
2010 4,802 kt +0.6%
2011 4,894 kt +1.9%
2012 5,730 kt +17.1%
2013 6,368 kt +11.1%
2014 6,632 kt +4.1%
2015 7,865 kt +18.6%
2016 8,538 kt +8.6%
2017 8,976 kt +5.1%
2018 9,015 kt +0.4%
2019 9,091 kt +0.8%
2020 8,716 kt -4.1%
2021 9,845 kt +13.0%
2022 9,880 kt +0.4%
2023 9,880 kt +0.0%

Turkey compared with similar countries

  • Turkey's 9,880 kt is above the median for upper middle income countries, which is 814.53 kt, 12.1× the median. (55 countries reporting)
  • Turkey's 9,880 kt is above the median for Europe & Central Asia, which is 819.04 kt, 12.1× the median. (55 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,407 kt 2,942 kt 3,930 kt 10
2000s 4,150 kt 3,561 kt 5,033 kt 10
2010s 7,191 kt 4,802 kt 9,091 kt 10
2020s 9,580 kt 8,716 kt 9,880 kt 4

Countries ranked near Turkey

  1. 15 Germany 11,752 kt compare
  2. 16 Australia and New Zealand 11,460 kt compare
  3. 17 France 11,097 kt compare
  4. 18 Türkiye 9,880 kt compare
  5. 20 Australia 9,830 kt compare
  6. 21 Thailand 9,650 kt compare

See the full ranking of 277 places →

More climate change data for Turkey

All data for Turkey →

Frequently asked questions

What is food transport — emissions (co2eq) in Turkey?
Food transport — emissions (co2eq) in Turkey was 9,880 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) recorded in Turkey?
The highest recorded value was 9,880 kt in 2022.
What is the lowest food transport — emissions (co2eq) recorded in Turkey?
The lowest recorded value was 2,942 kt in 1991.
How does Turkey rank for food transport — emissions (co2eq)?
Turkey ranks 18th out of 244 countries with data for 2023.
Is food transport — emissions (co2eq) rising or falling in Turkey?
Over the last ten years it is up 55.2%. The long-run trend across the full record is rising.
Where does this Turkey data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) in Turkey. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-ar5-fao-tier-1/turkiye/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 9,214 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf