Food Transport — Emissions (CO2eq) from CH4 in Georgia

Georgia: Food Transport — Emissions (CO2eq) from CH4 was 4.79 kt in 2023. ◆ Volatile

Latest (2023)
4.79 kt
Change on year
unchanged
World rank
70th
of 207 countries
All-time high
5.67 kt
in 2015
All-time low
0.0708 kt
in 1994
Years of data
32
1992–2023

Food Transport — Emissions (CO2eq) from CH4 in Georgia, 1992–2023

02461992200720231992: 0.899 kt1993: 0.475 kt1994: 0.071 kt1995: 0.167 kt1996: 1 kt1997: 1.2 kt1998: 1.1 kt1999: 0.98 kt2000: 0.725 kt2001: 1.1 kt2002: 1.2 kt2003: 1.2 kt2004: 1.1 kt2005: 1.4 kt2006: 1.3 kt2007: 1.6 kt2008: 1.5 kt2009: 1.5 kt2010: 1.5 kt2011: 1.6 kt2012: 1.8 kt2013: 4.3 kt2014: 5.3 kt2015: 5.7 kt2016: 5.3 kt2017: 4.9 kt2018: 4.7 kt2019: 4.4 kt2020: 3.8 kt2021: 3.9 kt2022: 4.8 kt2023: 4.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Georgia recorded 4.79 kt for food transport — emissions (co2eq) from ch4 in 2023.

That represents a change of up 12.4% over ten years.

Over the whole period, food transport — emissions (co2eq) from ch4 in Georgia peaked at 5.67 kt in 2015 and was at its lowest, 0.0708 kt, in 1994.

Georgia ranks 70th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions (CO2eq) from CH4 in Georgia, year by year

Annual values for Food Transport — Emissions (CO2eq) from CH4 (AR5) in Georgia, 1992 to 2023.
Year kt Change
1992 0.8995 kt
1993 0.4754 kt -47.1%
1994 0.0708 kt -85.1%
1995 0.1668 kt +135.6%
1996 1 kt +499.9%
1997 1.22 kt +22.4%
1998 1.08 kt -11.9%
1999 0.9801 kt -9.2%
2000 0.7248 kt -26.0%
2001 1.09 kt +50.5%
2002 1.21 kt +11.1%
2003 1.24 kt +2.4%
2004 1.14 kt -8.3%
2005 1.36 kt +19.1%
2006 1.34 kt -1.2%
2007 1.61 kt +20.1%
2008 1.5 kt -6.7%
2009 1.48 kt -1.3%
2010 1.52 kt +2.9%
2011 1.65 kt +7.9%
2012 1.81 kt +9.9%
2013 4.26 kt +135.8%
2014 5.34 kt +25.2%
2015 5.67 kt +6.3%
2016 5.34 kt -5.9%
2017 4.89 kt -8.4%
2018 4.66 kt -4.7%
2019 4.4 kt -5.5%
2020 3.8 kt -13.7%
2021 3.93 kt +3.4%
2022 4.79 kt +21.9%
2023 4.79 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.7371 kt 0.0708 kt 1.22 kt 8
2000s 1.27 kt 0.7248 kt 1.61 kt 10
2010s 3.96 kt 1.52 kt 5.67 kt 10
2020s 4.33 kt 3.8 kt 4.79 kt 4

Countries ranked near Georgia

  1. 67 Bulgaria 4.95 kt compare
  2. 68 Morocco 4.88 kt compare
  3. 69 Hungary 4.85 kt compare
  4. 71 Sri Lanka 4.77 kt compare
  5. 72 Norway 4.65 kt compare
  6. 73 Angola 4.56 kt compare

See the full ranking of 260 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is food transport — emissions (co2eq) from ch4 in Georgia?
Food transport — emissions (co2eq) from ch4 in Georgia was 4.79 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) from ch4 recorded in Georgia?
The highest recorded value was 5.67 kt in 2015.
What is the lowest food transport — emissions (co2eq) from ch4 recorded in Georgia?
The lowest recorded value was 0.0708 kt in 1994.
How does Georgia rank for food transport — emissions (co2eq) from ch4?
Georgia ranks 70th out of 207 countries with data for 2023.
Is food transport — emissions (co2eq) from ch4 rising or falling in Georgia?
Over the last ten years it is up 12.4%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) from CH4 in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-from-ch4-ar5-fao-tier-1/georgia/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf