Food Transport — Emissions (CO2eq) from CH4 in Honduras
Honduras: Food Transport — Emissions (CO2eq) from CH4 was 4.1 kt in 2023. ◆ Volatile
Food Transport — Emissions (CO2eq) from CH4 in Honduras, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from ch4 in Honduras is 4.1 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 7.9% on the previous year and up 126.1% over ten years.
Over the whole period, food transport — emissions (co2eq) from ch4 in Honduras peaked at 4.1 kt in 2023 and was at its lowest, 0.5413 kt, in 1990.
That places Honduras 76th out of 207 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions (CO2eq) from CH4 in Honduras, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.5413 kt | — |
| 1991 | 0.5477 kt | +1.2% |
| 1992 | 0.65 kt | +18.7% |
| 1993 | 0.7647 kt | +17.6% |
| 1994 | 0.925 kt | +21.0% |
| 1995 | 0.992 kt | +7.2% |
| 1996 | 0.8829 kt | -11.0% |
| 1997 | 1.02 kt | +15.1% |
| 1998 | 1.2 kt | +18.3% |
| 1999 | 1.24 kt | +3.0% |
| 2000 | 1.25 kt | +0.7% |
| 2001 | 1.33 kt | +6.8% |
| 2002 | 1.33 kt | -0.2% |
| 2003 | 1.28 kt | -3.4% |
| 2004 | 1.37 kt | +6.5% |
| 2005 | 1.11 kt | -18.8% |
| 2006 | 1.04 kt | -6.3% |
| 2007 | 1.63 kt | +57.0% |
| 2008 | 1.67 kt | +2.1% |
| 2009 | 1.7 kt | +2.0% |
| 2010 | 1.7 kt | +0.0% |
| 2011 | 1.8 kt | +6.1% |
| 2012 | 1.84 kt | +1.9% |
| 2013 | 1.81 kt | -1.3% |
| 2014 | 1.89 kt | +4.3% |
| 2015 | 3.43 kt | +81.5% |
| 2016 | 2.36 kt | -31.4% |
| 2017 | 2.75 kt | +16.5% |
| 2018 | 2.83 kt | +3.3% |
| 2019 | 3.22 kt | +13.7% |
| 2020 | 2.88 kt | -10.5% |
| 2021 | 3.74 kt | +29.7% |
| 2022 | 3.8 kt | +1.7% |
| 2023 | 4.1 kt | +7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8761 kt | 0.5413 kt | 1.24 kt | 10 |
| 2000s | 1.37 kt | 1.04 kt | 1.7 kt | 10 |
| 2010s | 2.36 kt | 1.7 kt | 3.43 kt | 10 |
| 2020s | 3.63 kt | 2.88 kt | 4.1 kt | 4 |
Countries ranked near Honduras
More climate change data for Honduras
- Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
- Emissions from livestock — Emissions 6.05 kt (2050)
- Emissions from livestock — Emissions 167.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
- Emissions from crops — Emissions 2.84 kt (2050)
- Emissions from crops — Emissions 1.69 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) from ch4 in Honduras?
- Food transport — emissions (co2eq) from ch4 in Honduras was 4.1 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from ch4 recorded in Honduras?
- The highest recorded value was 4.1 kt in 2023.
- What is the lowest food transport — emissions (co2eq) from ch4 recorded in Honduras?
- The lowest recorded value was 0.5413 kt in 1990.
- How does Honduras rank for food transport — emissions (co2eq) from ch4?
- Honduras ranks 76th out of 207 countries with data for 2023.
- Is food transport — emissions (co2eq) from ch4 rising or falling in Honduras?
- Over the last ten years it is up 126.1%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf