Food Transport — Emissions (CO2eq) from CH4 in Türkiye
Türkiye: Food Transport — Emissions (CO2eq) from CH4 was 50.85 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) from CH4 in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from ch4 in Türkiye is 50.85 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 32.4% over ten years.
Over the whole period, food transport — emissions (co2eq) from ch4 in Türkiye peaked at 50.85 kt in 2022 and was at its lowest, 13.09 kt, in 1991.
Türkiye ranks 4th of 21 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) from CH4 in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 13.44 kt | — |
| 1991 | 13.09 kt | -2.6% |
| 1992 | 14.01 kt | +7.0% |
| 1993 | 16.49 kt | +17.7% |
| 1994 | 16.36 kt | -0.8% |
| 1995 | 17.89 kt | +9.3% |
| 1996 | 19.58 kt | +9.5% |
| 1997 | 21.9 kt | +11.8% |
| 1998 | 23.02 kt | +5.1% |
| 1999 | 24.12 kt | +4.8% |
| 2000 | 27.33 kt | +13.3% |
| 2001 | 25.04 kt | -8.4% |
| 2002 | 23.83 kt | -4.8% |
| 2003 | 22.68 kt | -4.8% |
| 2004 | 23.05 kt | +1.6% |
| 2005 | 24.88 kt | +7.9% |
| 2006 | 27.68 kt | +11.3% |
| 2007 | 31.49 kt | +13.8% |
| 2008 | 31.98 kt | +1.5% |
| 2009 | 33.95 kt | +6.2% |
| 2010 | 33.56 kt | -1.1% |
| 2011 | 34.36 kt | +2.4% |
| 2012 | 36.87 kt | +7.3% |
| 2013 | 38.42 kt | +4.2% |
| 2014 | 40.08 kt | +4.3% |
| 2015 | 44.43 kt | +10.8% |
| 2016 | 47.2 kt | +6.2% |
| 2017 | 47.11 kt | -0.2% |
| 2018 | 48.57 kt | +3.1% |
| 2019 | 49.55 kt | +2.0% |
| 2020 | 46.33 kt | -6.5% |
| 2021 | 50.24 kt | +8.4% |
| 2022 | 50.85 kt | +1.2% |
| 2023 | 50.85 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.99 kt | 13.09 kt | 24.12 kt | 10 |
| 2000s | 27.19 kt | 22.68 kt | 33.95 kt | 10 |
| 2010s | 42.01 kt | 33.56 kt | 49.55 kt | 10 |
| 2020s | 49.57 kt | 46.33 kt | 50.85 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) from ch4 in Türkiye?
- Food transport — emissions (co2eq) from ch4 in Türkiye was 50.85 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from ch4 recorded in Türkiye?
- The highest recorded value was 50.85 kt in 2022.
- What is the lowest food transport — emissions (co2eq) from ch4 recorded in Türkiye?
- The lowest recorded value was 13.09 kt in 1991.
- How does Türkiye rank for food transport — emissions (co2eq) from ch4?
- Türkiye ranks 4th out of 21 countries with data for 2023.
- Is food transport — emissions (co2eq) from ch4 rising or falling in Türkiye?
- Over the last ten years it is up 32.4%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf