Food Transport — Emissions (CO2eq) from F-gases in OECD

OECD: Food Transport — Emissions (CO2eq) from F-gases was 14,261 kt in 2023. ◆ Volatile

Latest (2023)
14,261 kt
Change on year
unchanged
World rank
1st
of 88 countries
All-time high
14,261 kt
in 2021
All-time low
598.5 kt
in 1995
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) from F-gases in OECD, 1990–2023

05.0k10.0k15.0k1990200620231990: 5.7k kt1991: 5.2k kt1992: 5.3k kt1993: 1.7k kt1994: 1.6k kt1995: 598.5 kt1996: 805.8 kt1997: 1.1k kt1998: 1.9k kt1999: 2.5k kt2000: 2.8k kt2001: 3.2k kt2002: 3.8k kt2003: 4.4k kt2004: 4.7k kt2005: 5.1k kt2006: 5.6k kt2007: 6.2k kt2008: 6.9k kt2009: 7.2k kt2010: 7.9k kt2011: 8.6k kt2012: 9.1k kt2013: 9.8k kt2014: 10.5k kt2015: 11.0k kt2016: 11.6k kt2017: 12.0k kt2018: 12.4k kt2019: 12.9k kt2020: 13.3k kt2021: 14.3k kt2022: 14.3k kt2023: 14.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions (co2eq) from f-gases in OECD is 14,261 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 45.7% over ten years.

Over the whole period, food transport — emissions (co2eq) from f-gases in OECD peaked at 14,261 kt in 2021 and was at its lowest, 598.5 kt, in 1995.

OECD ranks 1st of 88 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions (CO2eq) from F-gases in OECD, year by year

Annual values for Food Transport — Emissions (CO2eq) from F-gases (AR5) in OECD, 1990 to 2023.
Year kt Change
1990 5,736 kt
1991 5,238 kt -8.7%
1992 5,277 kt +0.7%
1993 1,702 kt -67.7%
1994 1,643 kt -3.5%
1995 598.5 kt -63.6%
1996 805.83 kt +34.6%
1997 1,113 kt +38.2%
1998 1,858 kt +66.9%
1999 2,491 kt +34.1%
2000 2,808 kt +12.7%
2001 3,241 kt +15.4%
2002 3,820 kt +17.9%
2003 4,373 kt +14.5%
2004 4,721 kt +8.0%
2005 5,109 kt +8.2%
2006 5,601 kt +9.6%
2007 6,209 kt +10.9%
2008 6,900 kt +11.1%
2009 7,241 kt +4.9%
2010 7,923 kt +9.4%
2011 8,640 kt +9.0%
2012 9,131 kt +5.7%
2013 9,789 kt +7.2%
2014 10,472 kt +7.0%
2015 10,972 kt +4.8%
2016 11,606 kt +5.8%
2017 12,032 kt +3.7%
2018 12,357 kt +2.7%
2019 12,909 kt +4.5%
2020 13,308 kt +3.1%
2021 14,261 kt +7.2%
2022 14,261 kt +0.0%
2023 14,261 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,646 kt 598.5 kt 5,736 kt 10
2000s 5,002 kt 2,808 kt 7,241 kt 10
2010s 10,583 kt 7,923 kt 12,909 kt 10
2020s 14,023 kt 13,308 kt 14,261 kt 4

Countries ranked near OECD

  1. 2 China 3,371 kt compare
  2. 3 China, mainland 3,352 kt compare
  3. 4 Russian Federation 1,286 kt compare

See the full ranking of 115 places →

More climate change data for OECD

All data for OECD →

Frequently asked questions

What is food transport — emissions (co2eq) from f-gases in OECD?
Food transport — emissions (co2eq) from f-gases in OECD was 14,261 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) from f-gases recorded in OECD?
The highest recorded value was 14,261 kt in 2021.
What is the lowest food transport — emissions (co2eq) from f-gases recorded in OECD?
The lowest recorded value was 598.5 kt in 1995.
How does OECD rank for food transport — emissions (co2eq) from f-gases?
OECD ranks 1st out of 88 countries with data for 2023.
Is food transport — emissions (co2eq) from f-gases rising or falling in OECD?
Over the last ten years it is up 45.7%. The long-run trend across the full record is volatile.
Where does this OECD data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) from F-gases in OECD. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-from-f-gases-ar5/oecd/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 3,671 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.