Food Transport — Emissions in Georgia

Georgia: Food Transport — Emissions was 0.0347 kt in 2023. ◆ Volatile

Latest (2023)
0.0347 kt
Change on year
unchanged
World rank
95th
of 207 countries
All-time high
0.0387 kt
in 2016
All-time low
0.0008 kt
in 1994
Years of data
32
1992–2023

Food Transport — Emissions in Georgia, 1992–2023

00.010.020.030.041992200720231992: 0.011 kt1993: 0.005 kt1994: 0.001 kt1995: 0.003 kt1996: 0.015 kt1997: 0.014 kt1998: 0.013 kt1999: 0.012 kt2000: 0.01 kt2001: 0.013 kt2002: 0.014 kt2003: 0.014 kt2004: 0.013 kt2005: 0.016 kt2006: 0.016 kt2007: 0.019 kt2008: 0.017 kt2009: 0.019 kt2010: 0.021 kt2011: 0.022 kt2012: 0.023 kt2013: 0.027 kt2014: 0.029 kt2015: 0.031 kt2016: 0.039 kt2017: 0.035 kt2018: 0.034 kt2019: 0.034 kt2020: 0.032 kt2021: 0.034 kt2022: 0.035 kt2023: 0.035 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions in Georgia stood at 0.0347 kt.

That represents a change of up 30.5% over ten years.

Over the whole period, food transport — emissions in Georgia peaked at 0.0387 kt in 2016 and was at its lowest, 0.0008 kt, in 1994.

Georgia ranks 95th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions in Georgia, year by year

Annual values for Food Transport — Emissions (N2O) in Georgia, 1992 to 2023.
Year kt Change
1992 0.011 kt
1993 0.0055 kt -50.0%
1994 0.0008 kt -85.5%
1995 0.0025 kt +212.5%
1996 0.0149 kt +496.0%
1997 0.0142 kt -4.7%
1998 0.0134 kt -5.6%
1999 0.0122 kt -9.0%
2000 0.0096 kt -21.3%
2001 0.0132 kt +37.5%
2002 0.0139 kt +5.3%
2003 0.0141 kt +1.4%
2004 0.0131 kt -7.1%
2005 0.0158 kt +20.6%
2006 0.0157 kt -0.6%
2007 0.0191 kt +21.7%
2008 0.0171 kt -10.5%
2009 0.0194 kt +13.5%
2010 0.0205 kt +5.7%
2011 0.0216 kt +5.4%
2012 0.0229 kt +6.0%
2013 0.0266 kt +16.2%
2014 0.0292 kt +9.8%
2015 0.0312 kt +6.8%
2016 0.0387 kt +24.0%
2017 0.0348 kt -10.1%
2018 0.0339 kt -2.6%
2019 0.0342 kt +0.9%
2020 0.0316 kt -7.6%
2021 0.0338 kt +7.0%
2022 0.0347 kt +2.7%
2023 0.0347 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0093 kt 0.0008 kt 0.0149 kt 8
2000s 0.0151 kt 0.0096 kt 0.0194 kt 10
2010s 0.0294 kt 0.0205 kt 0.0387 kt 10
2020s 0.0337 kt 0.0316 kt 0.0347 kt 4

Countries ranked near Georgia

  1. 92 Slovakia 0.0389 kt compare
  2. 93 Uruguay 0.0376 kt compare
  3. 94 Nepal 0.0355 kt compare
  4. 95 Burkina Faso 0.0347 kt compare
  5. 97 Croatia 0.0345 kt compare
  6. 98 Mali 0.0333 kt compare

See the full ranking of 260 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is food transport — emissions in Georgia?
Food transport — emissions in Georgia was 0.0347 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Georgia?
The highest recorded value was 0.0387 kt in 2016.
What is the lowest food transport — emissions recorded in Georgia?
The lowest recorded value was 0.0008 kt in 1994.
How does Georgia rank for food transport — emissions?
Georgia ranks 95th out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Georgia?
Over the last ten years it is up 30.5%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Transport — Emissions in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-n2o-fao-tier-1/georgia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-transport-emissions-n2o-fao-tier-1/georgia/">Food Transport — Emissions in Georgia</a> — Statizoid

About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf