Food Transport — Emissions in Slovakia
Slovakia: Food Transport — Emissions was 0.0389 kt in 2023. ▲ Rising
Food Transport — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Slovakia recorded 0.0389 kt for food transport — emissions in 2023.
That represents a change of up 20.1% over ten years.
Over the whole period, food transport — emissions in Slovakia peaked at 0.0394 kt in 2017 and was at its lowest, 0.017 kt, in 1993.
Slovakia ranks 92nd of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Food Transport — Emissions in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.017 kt | — |
| 1994 | 0.0197 kt | +15.9% |
| 1995 | 0.0217 kt | +10.2% |
| 1996 | 0.02 kt | -7.8% |
| 1997 | 0.0246 kt | +23.0% |
| 1998 | 0.0247 kt | +0.4% |
| 1999 | 0.0253 kt | +2.4% |
| 2000 | 0.024 kt | -5.1% |
| 2001 | 0.0246 kt | +2.5% |
| 2002 | 0.0298 kt | +21.1% |
| 2003 | 0.0269 kt | -9.7% |
| 2004 | 0.026 kt | -3.3% |
| 2005 | 0.0287 kt | +10.4% |
| 2006 | 0.029 kt | +1.0% |
| 2007 | 0.0316 kt | +9.0% |
| 2008 | 0.034 kt | +7.6% |
| 2009 | 0.0309 kt | -9.1% |
| 2010 | 0.0343 kt | +11.0% |
| 2011 | 0.033 kt | -3.8% |
| 2012 | 0.0323 kt | -2.1% |
| 2013 | 0.0324 kt | +0.3% |
| 2014 | 0.0324 kt | +0.0% |
| 2015 | 0.0325 kt | +0.3% |
| 2016 | 0.0351 kt | +8.0% |
| 2017 | 0.0394 kt | +12.3% |
| 2018 | 0.0386 kt | -2.0% |
| 2019 | 0.0384 kt | -0.5% |
| 2020 | 0.0357 kt | -7.0% |
| 2021 | 0.0371 kt | +3.9% |
| 2022 | 0.0389 kt | +4.9% |
| 2023 | 0.0389 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0219 kt | 0.017 kt | 0.0253 kt | 7 |
| 2000s | 0.0286 kt | 0.024 kt | 0.034 kt | 10 |
| 2010s | 0.0348 kt | 0.0323 kt | 0.0394 kt | 10 |
| 2020s | 0.0377 kt | 0.0357 kt | 0.0389 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is food transport — emissions in Slovakia?
- Food transport — emissions in Slovakia was 0.0389 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Slovakia?
- The highest recorded value was 0.0394 kt in 2017.
- What is the lowest food transport — emissions recorded in Slovakia?
- The lowest recorded value was 0.017 kt in 1993.
- How does Slovakia rank for food transport — emissions?
- Slovakia ranks 92nd out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Slovakia?
- Over the last ten years it is up 20.1%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf