Food Transport — Emissions in Italy
Italy: Food Transport — Emissions was 0.5031 kt in 2023. ▼ Falling
Food Transport — Emissions in Italy, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Italy is 0.5031 kt, measured in 2023.
That represents a change of up 0.1% on the previous year and up 0.8% over ten years.
Over the whole period, food transport — emissions in Italy peaked at 0.6963 kt in 1998 and was at its lowest, 0.3964 kt, in 2020.
That places Italy 22nd out of 207 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Transport — Emissions in Italy, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.5652 kt | — |
| 1991 | 0.5866 kt | +3.8% |
| 1992 | 0.6286 kt | +7.2% |
| 1993 | 0.6435 kt | +2.4% |
| 1994 | 0.6479 kt | +0.7% |
| 1995 | 0.6657 kt | +2.7% |
| 1996 | 0.6669 kt | +0.2% |
| 1997 | 0.677 kt | +1.5% |
| 1998 | 0.6963 kt | +2.9% |
| 1999 | 0.6962 kt | -0.0% |
| 2000 | 0.6824 kt | -2.0% |
| 2001 | 0.6833 kt | +0.1% |
| 2002 | 0.6876 kt | +0.6% |
| 2003 | 0.6849 kt | -0.4% |
| 2004 | 0.6816 kt | -0.5% |
| 2005 | 0.6595 kt | -3.2% |
| 2006 | 0.6549 kt | -0.7% |
| 2007 | 0.6432 kt | -1.8% |
| 2008 | 0.6061 kt | -5.8% |
| 2009 | 0.5815 kt | -4.1% |
| 2010 | 0.5669 kt | -2.5% |
| 2011 | 0.5571 kt | -1.7% |
| 2012 | 0.5184 kt | -6.9% |
| 2013 | 0.4993 kt | -3.7% |
| 2014 | 0.5111 kt | +2.4% |
| 2015 | 0.4983 kt | -2.5% |
| 2016 | 0.4825 kt | -3.2% |
| 2017 | 0.4665 kt | -3.3% |
| 2018 | 0.4838 kt | +3.7% |
| 2019 | 0.4874 kt | +0.7% |
| 2020 | 0.3964 kt | -18.7% |
| 2021 | 0.4792 kt | +20.9% |
| 2022 | 0.5028 kt | +4.9% |
| 2023 | 0.5031 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.6474 kt | 0.5652 kt | 0.6963 kt | 10 |
| 2000s | 0.6565 kt | 0.5815 kt | 0.6876 kt | 10 |
| 2010s | 0.5071 kt | 0.4665 kt | 0.5669 kt | 10 |
| 2020s | 0.4704 kt | 0.3964 kt | 0.5031 kt | 4 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is food transport — emissions in Italy?
- Food transport — emissions in Italy was 0.5031 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Italy?
- The highest recorded value was 0.6963 kt in 1998.
- What is the lowest food transport — emissions recorded in Italy?
- The lowest recorded value was 0.3964 kt in 2020.
- How does Italy rank for food transport — emissions?
- Italy ranks 22nd out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Italy?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf