Food Transport — Energy Use in Greece

Greece: Food Transport — Energy Use was 4.22 TJ in 1996. ▼ Falling

Latest (1996)
4.22 TJ
Change on year
unchanged
World rank
22nd
of 37 countries
All-time high
8.43 TJ
in 1992
All-time low
4.22 TJ
in 1990
Years of data
7
1990–1996

Food Transport — Energy Use in Greece, 1990–1996

024681990199319961990: 4.2 TJ1991: 4.2 TJ1992: 8.4 TJ1993: 4.2 TJ1994: 4.2 TJ1995: 4.2 TJ1996: 4.2 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Greece recorded 4.22 TJ for food transport — energy use in 1996. That is the lowest value across all 7 years on record.

That represents a change of unchanged over ten years.

Greece ranks 22nd of 37 countries on this measure, in the middle of the range.

Countries ranked near Greece

  1. 19 Ukraine 13.29 TJ
  2. 20 New Zealand 12.82 TJ
  3. 21 Tajikistan 8.2 TJ
  4. 23 Australia 4.18 TJ compare
  5. 23 Australia and New Zealand 4.18 TJ compare
  6. 25 Türkiye 4.16 TJ compare

See the full ranking of 65 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is food transport — energy use in Greece?
Food transport — energy use in Greece was 4.22 TJ in 1996, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — energy use recorded in Greece?
The highest recorded value was 8.43 TJ in 1992.
What is the lowest food transport — energy use recorded in Greece?
The lowest recorded value was 4.22 TJ in 1990.
How does Greece rank for food transport — energy use?
Greece ranks 22nd out of 37 countries with data for 1996.
Is food transport — energy use rising or falling in Greece?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 1,438 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.