Food Transport — Energy Use (Total) in Georgia
Georgia: Food Transport — Energy Use (Total) was 835.3 TJ in 2023. ◆ Volatile
Food Transport — Energy Use in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food transport — energy use in Georgia stood at 835.3 TJ.
That represents a change of up 88.1% over ten years.
Over the whole period, food transport — energy use in Georgia peaked at 1,540 TJ in 2015 and was at its lowest, 0 TJ, in 1995.
Georgia ranks 23rd of 76 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Energy Use (Total) in Georgia, year by year
| Year | TJ | Change |
|---|---|---|
| 1992 | 68.36 TJ | — |
| 1993 | 22.79 TJ | -66.7% |
| 1994 | 45.57 TJ | +100.0% |
| 1995 | 0 TJ | -100.0% |
| 1996 | 0 TJ | — |
| 1997 | 18.99 TJ | — |
| 1998 | 16.28 TJ | -14.3% |
| 1999 | 13.56 TJ | -16.7% |
| 2000 | 10.85 TJ | -20.0% |
| 2001 | 8.14 TJ | -25.0% |
| 2002 | 34.91 TJ | +328.9% |
| 2003 | 36.15 TJ | +3.6% |
| 2004 | 39.16 TJ | +8.3% |
| 2005 | 55.22 TJ | +41.0% |
| 2006 | 64.46 TJ | +16.7% |
| 2007 | 73.7 TJ | +14.3% |
| 2008 | 82.94 TJ | +12.5% |
| 2009 | 50.71 TJ | -38.9% |
| 2010 | 55.66 TJ | +9.8% |
| 2011 | 46.09 TJ | -17.2% |
| 2012 | 74.03 TJ | +60.6% |
| 2013 | 444.18 TJ | +500.0% |
| 2014 | 1,472 TJ | +231.3% |
| 2015 | 1,540 TJ | +4.7% |
| 2016 | 1,169 TJ | -24.1% |
| 2017 | 1,082 TJ | -7.5% |
| 2018 | 995.21 TJ | -8.0% |
| 2019 | 826.97 TJ | -16.9% |
| 2020 | 595.21 TJ | -28.0% |
| 2021 | 543.88 TJ | -8.6% |
| 2022 | 835.3 TJ | +53.6% |
| 2023 | 835.3 TJ | +0.0% |
Georgia compared with similar countries
- Georgia's 835.3 TJ is above the median for upper middle income countries, which is 120.15 TJ, 7.0× the median. (22 countries reporting)
- Georgia's 835.3 TJ is above the median for Europe & Central Asia, which is 65.31 TJ, 12.8× the median. (35 countries reporting)
Biggest year-on-year movements
Years where Food Transport — Energy Use (Total) in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +500.0% | 74.03 TJ | 444.18 TJ |
| 2002 | +328.9% | 8.14 TJ | 34.91 TJ |
| 2014 | +231.3% | 444.18 TJ | 1,472 TJ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 23.19 TJ | 0 TJ | 68.36 TJ | 8 |
| 2000s | 45.62 TJ | 8.14 TJ | 82.94 TJ | 10 |
| 2010s | 770.41 TJ | 46.09 TJ | 1,540 TJ | 10 |
| 2020s | 702.42 TJ | 543.88 TJ | 835.3 TJ | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.83 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
Frequently asked questions
- What is food transport — energy use in Georgia?
- Food transport — energy use in Georgia was 835.3 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — energy use recorded in Georgia?
- The highest recorded value was 1,540 TJ in 2015.
- What is the lowest food transport — energy use recorded in Georgia?
- The lowest recorded value was 0 TJ in 1995.
- How does Georgia rank for food transport — energy use?
- Georgia ranks 23rd out of 76 countries with data for 2023.
- Is food transport — energy use rising or falling in Georgia?
- Over the last ten years it is up 88.1%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.