Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in OECD
OECD: Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) was 10,152 kt in 2023. ▲ Rising
Hen eggs in shell, fresh — Emissions (CO2eq) in OECD, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
OECD recorded 10,152 kt for hen eggs in shell, fresh — emissions (co2eq) in 2023.
The figure is up 5.1% on the previous year and down 4.9% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions (co2eq) in OECD peaked at 11,786 kt in 2020 and was at its lowest, 7,687 kt, in 1961.
That places OECD 3rd out of 212 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in OECD, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 7,687 kt | — |
| 1962 | 7,861 kt | +2.3% |
| 1963 | 8,009 kt | +1.9% |
| 1964 | 8,341 kt | +4.1% |
| 1965 | 8,416 kt | +0.9% |
| 1966 | 8,742 kt | +3.9% |
| 1967 | 9,013 kt | +3.1% |
| 1968 | 9,044 kt | +0.3% |
| 1969 | 9,224 kt | +2.0% |
| 1970 | 9,624 kt | +4.3% |
| 1971 | 9,608 kt | -0.2% |
| 1972 | 9,519 kt | -0.9% |
| 1973 | 9,446 kt | -0.8% |
| 1974 | 9,504 kt | +0.6% |
| 1975 | 9,365 kt | -1.5% |
| 1976 | 9,432 kt | +0.7% |
| 1977 | 9,363 kt | -0.7% |
| 1978 | 9,569 kt | +2.2% |
| 1979 | 9,594 kt | +0.3% |
| 1980 | 9,754 kt | +1.7% |
| 1981 | 9,643 kt | -1.1% |
| 1982 | 9,460 kt | -1.9% |
| 1983 | 9,278 kt | -1.9% |
| 1984 | 9,510 kt | +2.5% |
| 1985 | 9,576 kt | +0.7% |
| 1986 | 9,698 kt | +1.3% |
| 1987 | 9,834 kt | +1.4% |
| 1988 | 9,762 kt | -0.7% |
| 1989 | 9,577 kt | -1.9% |
| 1990 | 9,543 kt | -0.4% |
| 1991 | 9,218 kt | -3.4% |
| 1992 | 9,213 kt | -0.1% |
| 1993 | 9,486 kt | +3.0% |
| 1994 | 9,606 kt | +1.3% |
| 1995 | 9,539 kt | -0.7% |
| 1996 | 9,372 kt | -1.7% |
| 1997 | 9,605 kt | +2.5% |
| 1998 | 9,681 kt | +0.8% |
| 1999 | 9,930 kt | +2.6% |
| 2000 | 10,046 kt | +1.2% |
| 2001 | 10,120 kt | +0.7% |
| 2002 | 10,070 kt | -0.5% |
| 2003 | 10,007 kt | -0.6% |
| 2004 | 10,212 kt | +2.0% |
| 2005 | 10,247 kt | +0.3% |
| 2006 | 10,186 kt | -0.6% |
| 2007 | 10,284 kt | +1.0% |
| 2008 | 10,298 kt | +0.1% |
| 2009 | 10,214 kt | -0.8% |
| 2010 | 10,493 kt | +2.7% |
| 2011 | 10,424 kt | -0.7% |
| 2012 | 10,479 kt | +0.5% |
| 2013 | 10,672 kt | +1.8% |
| 2014 | 10,761 kt | +0.8% |
| 2015 | 11,030 kt | +2.5% |
| 2016 | 11,210 kt | +1.6% |
| 2017 | 11,494 kt | +2.5% |
| 2018 | 10,054 kt | -12.5% |
| 2019 | 9,940 kt | -1.1% |
| 2020 | 11,786 kt | +18.6% |
| 2021 | 9,698 kt | -17.7% |
| 2022 | 9,657 kt | -0.4% |
| 2023 | 10,152 kt | +5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,482 kt | 7,687 kt | 9,224 kt | 9 |
| 1970s | 9,502 kt | 9,363 kt | 9,624 kt | 10 |
| 1980s | 9,609 kt | 9,278 kt | 9,834 kt | 10 |
| 1990s | 9,519 kt | 9,213 kt | 9,930 kt | 10 |
| 2000s | 10,168 kt | 10,007 kt | 10,298 kt | 10 |
| 2010s | 10,656 kt | 9,940 kt | 11,494 kt | 10 |
| 2020s | 10,323 kt | 9,657 kt | 11,786 kt | 4 |
Countries ranked near OECD
- 1 China 17,019 kt compare
- 2 China, mainland 16,831 kt compare
- 4 USSR 5,522 kt compare
- 5 India 3,570 kt compare
- 6 Russian Federation 2,529 kt compare
More climate change data for OECD
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 29.42 billion kg (2050)
- Maize (corn) — Burning crop residues 139.28 kt (2050)
- Maize (corn) — Crop residues 4.14 billion kg (2050)
- Maize (corn) — Crop residues 79.71 kt (2050)
- Maize (corn) — Crop residues 65.07 kt (2050)
- Maize (corn) — Crop residues 14.64 kt (2050)
- Maize (corn) — Burning crop residues 51.58 million t (2050)
- Maize (corn) — Burning crop residues 3.61 kt (2050)
- Manure applied to Soils — Direct emissions 137.03 kt (2050)
- Synthetic Fertilizers — Direct emissions 462.38 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions (co2eq) in OECD?
- Hen eggs in shell, fresh — emissions (co2eq) in OECD was 10,152 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions (co2eq) recorded in OECD?
- The highest recorded value was 11,786 kt in 2020.
- What is the lowest hen eggs in shell, fresh — emissions (co2eq) recorded in OECD?
- The lowest recorded value was 7,687 kt in 1961.
- How does OECD rank for hen eggs in shell, fresh — emissions (co2eq)?
- OECD ranks 3rd out of 212 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions (co2eq) rising or falling in OECD?
- Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
- Where does this OECD data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.