Hen eggs in shell, fresh — Emissions intensity in Bhutan
Bhutan: Hen eggs in shell, fresh — Emissions intensity was 0.9543 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Bhutan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for hen eggs in shell, fresh — emissions intensity in Bhutan is 0.9543 kg CO2eq/kg, measured in 2023.
The figure is up 1.9% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Bhutan peaked at 2.92 kg CO2eq/kg in 2004 and was at its lowest, 0.8838 kg CO2eq/kg, in 2018.
That places Bhutan 83rd out of 210 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Bhutan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.52 kg CO2eq/kg | — |
| 1962 | 2.38 kg CO2eq/kg | -5.7% |
| 1963 | 2.56 kg CO2eq/kg | +7.5% |
| 1964 | 2.56 kg CO2eq/kg | +0.0% |
| 1965 | 2.56 kg CO2eq/kg | +0.0% |
| 1966 | 2.56 kg CO2eq/kg | +0.0% |
| 1967 | 2.47 kg CO2eq/kg | -3.5% |
| 1968 | 2.47 kg CO2eq/kg | +0.0% |
| 1969 | 2.43 kg CO2eq/kg | -1.7% |
| 1970 | 2.35 kg CO2eq/kg | -3.3% |
| 1971 | 2.35 kg CO2eq/kg | +0.0% |
| 1972 | 2.35 kg CO2eq/kg | +0.0% |
| 1973 | 2.35 kg CO2eq/kg | +0.0% |
| 1974 | 2.35 kg CO2eq/kg | +0.0% |
| 1975 | 2.6 kg CO2eq/kg | +10.7% |
| 1976 | 2.71 kg CO2eq/kg | +4.3% |
| 1977 | 2.59 kg CO2eq/kg | -4.6% |
| 1978 | 2.59 kg CO2eq/kg | +0.0% |
| 1979 | 2.55 kg CO2eq/kg | -1.3% |
| 1980 | 2.53 kg CO2eq/kg | -1.0% |
| 1981 | 2.53 kg CO2eq/kg | +0.0% |
| 1982 | 2.6 kg CO2eq/kg | +2.6% |
| 1983 | 2.68 kg CO2eq/kg | +3.3% |
| 1984 | 2.48 kg CO2eq/kg | -7.4% |
| 1985 | 2.57 kg CO2eq/kg | +3.5% |
| 1986 | 2.59 kg CO2eq/kg | +0.7% |
| 1987 | 2.5 kg CO2eq/kg | -3.3% |
| 1988 | 2.51 kg CO2eq/kg | +0.2% |
| 1989 | 2.52 kg CO2eq/kg | +0.8% |
| 1990 | 2.54 kg CO2eq/kg | +0.7% |
| 1991 | 2.55 kg CO2eq/kg | +0.5% |
| 1992 | 1.49 kg CO2eq/kg | -41.8% |
| 1993 | 1.6 kg CO2eq/kg | +7.9% |
| 1994 | 1.71 kg CO2eq/kg | +6.9% |
| 1995 | 1.82 kg CO2eq/kg | +6.1% |
| 1996 | 1.81 kg CO2eq/kg | -0.2% |
| 1997 | 1.53 kg CO2eq/kg | -15.7% |
| 1998 | 2.52 kg CO2eq/kg | +65.2% |
| 1999 | 2.5 kg CO2eq/kg | -1.2% |
| 2000 | 1.95 kg CO2eq/kg | -21.9% |
| 2001 | 2.54 kg CO2eq/kg | +30.4% |
| 2002 | 2.48 kg CO2eq/kg | -2.4% |
| 2003 | 2.57 kg CO2eq/kg | +3.5% |
| 2004 | 2.92 kg CO2eq/kg | +13.8% |
| 2005 | 2.92 kg CO2eq/kg | +0.0% |
| 2006 | 2.81 kg CO2eq/kg | -3.8% |
| 2007 | 2.78 kg CO2eq/kg | -1.1% |
| 2008 | 2.45 kg CO2eq/kg | -12.0% |
| 2009 | 1.25 kg CO2eq/kg | -48.8% |
| 2010 | 0.9893 kg CO2eq/kg | -21.1% |
| 2011 | 0.9196 kg CO2eq/kg | -7.0% |
| 2012 | 0.9143 kg CO2eq/kg | -0.6% |
| 2013 | 0.9363 kg CO2eq/kg | +2.4% |
| 2014 | 1.63 kg CO2eq/kg | +73.8% |
| 2015 | 1.03 kg CO2eq/kg | -36.9% |
| 2016 | 1.03 kg CO2eq/kg | +0.3% |
| 2017 | 1.03 kg CO2eq/kg | -0.4% |
| 2018 | 0.8838 kg CO2eq/kg | -13.9% |
| 2019 | 0.973 kg CO2eq/kg | +10.1% |
| 2020 | 0.9562 kg CO2eq/kg | -1.7% |
| 2021 | 0.9391 kg CO2eq/kg | -1.8% |
| 2022 | 0.9546 kg CO2eq/kg | +1.7% |
| 2023 | 0.9543 kg CO2eq/kg | -0.0% |
Bhutan compared with similar countries
- Bhutan's 0.9543 kg CO2eq/kg is below the median for lower middle income countries, which is 1.02 kg CO2eq/kg, 93% of the median. (40 countries reporting)
- Bhutan's 0.9543 kg CO2eq/kg is above the median for South Asia, which is 0.8309 kg CO2eq/kg, 1.1× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +73.8% | 0.9363 kg CO2eq/kg | 1.63 kg CO2eq/kg |
| 1998 | +65.2% | 1.53 kg CO2eq/kg | 2.52 kg CO2eq/kg |
| 2009 | -48.8% | 2.45 kg CO2eq/kg | 1.25 kg CO2eq/kg |
| 1992 | -41.8% | 2.55 kg CO2eq/kg | 1.49 kg CO2eq/kg |
| 2015 | -36.9% | 1.63 kg CO2eq/kg | 1.03 kg CO2eq/kg |
| 2001 | +30.4% | 1.95 kg CO2eq/kg | 2.54 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.5 kg CO2eq/kg | 2.38 kg CO2eq/kg | 2.56 kg CO2eq/kg | 9 |
| 1970s | 2.48 kg CO2eq/kg | 2.35 kg CO2eq/kg | 2.71 kg CO2eq/kg | 10 |
| 1980s | 2.55 kg CO2eq/kg | 2.48 kg CO2eq/kg | 2.68 kg CO2eq/kg | 10 |
| 1990s | 2.01 kg CO2eq/kg | 1.49 kg CO2eq/kg | 2.55 kg CO2eq/kg | 10 |
| 2000s | 2.47 kg CO2eq/kg | 1.25 kg CO2eq/kg | 2.92 kg CO2eq/kg | 10 |
| 2010s | 1.03 kg CO2eq/kg | 0.8838 kg CO2eq/kg | 1.63 kg CO2eq/kg | 10 |
| 2020s | 0.9511 kg CO2eq/kg | 0.9391 kg CO2eq/kg | 0.9562 kg CO2eq/kg | 4 |
Countries ranked near Bhutan
More climate change data for Bhutan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.70 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 581.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 78.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 503.03 kt (2050)
- Emissions from livestock — Emissions 0.2952 kt (2050)
- Emissions from livestock — Emissions 17.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 129 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 88.77 kt (2050)
- Emissions from crops — Emissions 0.1518 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Bhutan?
- Hen eggs in shell, fresh — emissions intensity in Bhutan was 0.9543 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Bhutan?
- The highest recorded value was 2.92 kg CO2eq/kg in 2004.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Bhutan?
- The lowest recorded value was 0.8838 kg CO2eq/kg in 2018.
- How does Bhutan rank for hen eggs in shell, fresh — emissions intensity?
- Bhutan ranks 83rd out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Bhutan?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is falling.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.