Hen eggs in shell, fresh — Emissions intensity in Samoa
Samoa: Hen eggs in shell, fresh — Emissions intensity was 0.9259 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Samoa, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, hen eggs in shell, fresh — emissions intensity in Samoa stood at 0.9259 kg CO2eq/kg.
The figure is down 0.1% on the previous year and up 1.1% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Samoa peaked at 1.24 kg CO2eq/kg in 1966 and was at its lowest, 0.7847 kg CO2eq/kg, in 2014.
That places Samoa 85th out of 210 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Samoa, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 1.21 kg CO2eq/kg | — |
| 1962 | 1.15 kg CO2eq/kg | -4.7% |
| 1963 | 1.15 kg CO2eq/kg | +0.0% |
| 1964 | 1.09 kg CO2eq/kg | -5.7% |
| 1965 | 1.15 kg CO2eq/kg | +6.1% |
| 1966 | 1.24 kg CO2eq/kg | +8.0% |
| 1967 | 1.24 kg CO2eq/kg | +0.0% |
| 1968 | 1.24 kg CO2eq/kg | +0.0% |
| 1969 | 1.24 kg CO2eq/kg | +0.0% |
| 1970 | 1.24 kg CO2eq/kg | +0.0% |
| 1971 | 1.24 kg CO2eq/kg | +0.0% |
| 1972 | 1.24 kg CO2eq/kg | +0.0% |
| 1973 | 1.24 kg CO2eq/kg | +0.0% |
| 1974 | 1.24 kg CO2eq/kg | +0.0% |
| 1975 | 1.24 kg CO2eq/kg | +0.0% |
| 1976 | 1.15 kg CO2eq/kg | -7.7% |
| 1977 | 1.09 kg CO2eq/kg | -5.4% |
| 1978 | 1.09 kg CO2eq/kg | +0.0% |
| 1979 | 1.01 kg CO2eq/kg | -6.7% |
| 1980 | 1.01 kg CO2eq/kg | +0.0% |
| 1981 | 0.9813 kg CO2eq/kg | -3.2% |
| 1982 | 0.9506 kg CO2eq/kg | -3.1% |
| 1983 | 0.9218 kg CO2eq/kg | -3.0% |
| 1984 | 1.05 kg CO2eq/kg | +14.0% |
| 1985 | 1.05 kg CO2eq/kg | +0.0% |
| 1986 | 1.04 kg CO2eq/kg | -1.3% |
| 1987 | 1.01 kg CO2eq/kg | -2.8% |
| 1988 | 1.13 kg CO2eq/kg | +12.1% |
| 1989 | 1.11 kg CO2eq/kg | -2.1% |
| 1990 | 1.08 kg CO2eq/kg | -2.1% |
| 1991 | 1.24 kg CO2eq/kg | +14.4% |
| 1992 | 1.21 kg CO2eq/kg | -2.0% |
| 1993 | 0.9117 kg CO2eq/kg | -24.9% |
| 1994 | 0.9577 kg CO2eq/kg | +5.0% |
| 1995 | 1 kg CO2eq/kg | +4.4% |
| 1996 | 0.9832 kg CO2eq/kg | -1.7% |
| 1997 | 0.96 kg CO2eq/kg | -2.4% |
| 1998 | 0.9853 kg CO2eq/kg | +2.6% |
| 1999 | 0.9231 kg CO2eq/kg | -6.3% |
| 2000 | 0.9162 kg CO2eq/kg | -0.7% |
| 2001 | 0.9383 kg CO2eq/kg | +2.4% |
| 2002 | 0.9632 kg CO2eq/kg | +2.7% |
| 2003 | 0.9979 kg CO2eq/kg | +3.6% |
| 2004 | 0.9419 kg CO2eq/kg | -5.6% |
| 2005 | 0.9936 kg CO2eq/kg | +5.5% |
| 2006 | 0.9726 kg CO2eq/kg | -2.1% |
| 2007 | 0.9449 kg CO2eq/kg | -2.8% |
| 2008 | 0.9449 kg CO2eq/kg | +0.0% |
| 2009 | 0.9186 kg CO2eq/kg | -2.8% |
| 2010 | 0.9863 kg CO2eq/kg | +7.4% |
| 2011 | 0.9863 kg CO2eq/kg | +0.0% |
| 2012 | 0.9326 kg CO2eq/kg | -5.4% |
| 2013 | 0.9162 kg CO2eq/kg | -1.8% |
| 2014 | 0.7847 kg CO2eq/kg | -14.4% |
| 2015 | 1.03 kg CO2eq/kg | +30.9% |
| 2016 | 0.8225 kg CO2eq/kg | -19.9% |
| 2017 | 0.9849 kg CO2eq/kg | +19.7% |
| 2018 | 0.8933 kg CO2eq/kg | -9.3% |
| 2019 | 0.9297 kg CO2eq/kg | +4.1% |
| 2020 | 0.9134 kg CO2eq/kg | -1.8% |
| 2021 | 0.9378 kg CO2eq/kg | +2.7% |
| 2022 | 0.9269 kg CO2eq/kg | -1.2% |
| 2023 | 0.9259 kg CO2eq/kg | -0.1% |
Samoa compared with similar countries
- Samoa's 0.9259 kg CO2eq/kg is above the median for upper middle income countries, which is 0.5444 kg CO2eq/kg, 1.7× the median. (50 countries reporting)
- Samoa's 0.9259 kg CO2eq/kg is above the median for East Asia & Pacific, which is 0.618 kg CO2eq/kg, 1.5× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Samoa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +30.9% | 0.7847 kg CO2eq/kg | 1.03 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.19 kg CO2eq/kg | 1.09 kg CO2eq/kg | 1.24 kg CO2eq/kg | 9 |
| 1970s | 1.18 kg CO2eq/kg | 1.01 kg CO2eq/kg | 1.24 kg CO2eq/kg | 10 |
| 1980s | 1.02 kg CO2eq/kg | 0.9218 kg CO2eq/kg | 1.13 kg CO2eq/kg | 10 |
| 1990s | 1.03 kg CO2eq/kg | 0.9117 kg CO2eq/kg | 1.24 kg CO2eq/kg | 10 |
| 2000s | 0.9532 kg CO2eq/kg | 0.9162 kg CO2eq/kg | 0.9979 kg CO2eq/kg | 10 |
| 2010s | 0.9264 kg CO2eq/kg | 0.7847 kg CO2eq/kg | 1.03 kg CO2eq/kg | 10 |
| 2020s | 0.926 kg CO2eq/kg | 0.9134 kg CO2eq/kg | 0.9378 kg CO2eq/kg | 4 |
Countries ranked near Samoa
More climate change data for Samoa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 18,792 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 319.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 61.35 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 258.11 kt (2050)
- Emissions from livestock — Emissions 0.2315 kt (2050)
- Emissions from livestock — Emissions 9.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0004 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Samoa?
- Hen eggs in shell, fresh — emissions intensity in Samoa was 0.9259 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Samoa?
- The highest recorded value was 1.24 kg CO2eq/kg in 1966.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Samoa?
- The lowest recorded value was 0.7847 kg CO2eq/kg in 2014.
- How does Samoa rank for hen eggs in shell, fresh — emissions intensity?
- Samoa ranks 85th out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Samoa?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is falling.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.