Hen eggs in shell, fresh — Emissions intensity in Croatia

Croatia: Hen eggs in shell, fresh — Emissions intensity was 0.9052 kg CO2eq/kg in 2017. ▼ Falling

Latest (2017)
0.9052 kg CO2eq/kg
Change on year
up 1.0%
World rank
87th
of 207 countries
All-time high
1.46 kg CO2eq/kg
in 1992
All-time low
0.8961 kg CO2eq/kg
in 2016
Years of data
26
1992–2017

Hen eggs in shell, fresh — Emissions intensity in Croatia, 1992–2017

00.511.51992200420171992: 1.5 kg CO2eq/kg1993: 1.4 kg CO2eq/kg1994: 1.3 kg CO2eq/kg1995: 1.3 kg CO2eq/kg1996: 1.2 kg CO2eq/kg1997: 1.2 kg CO2eq/kg1998: 1.2 kg CO2eq/kg1999: 1.2 kg CO2eq/kg2000: 1.3 kg CO2eq/kg2001: 1.2 kg CO2eq/kg2002: 1.3 kg CO2eq/kg2003: 1.3 kg CO2eq/kg2004: 1.3 kg CO2eq/kg2005: 1.2 kg CO2eq/kg2006: 1.2 kg CO2eq/kg2007: 1.2 kg CO2eq/kg2008: 1.2 kg CO2eq/kg2009: 1.2 kg CO2eq/kg2010: 1.2 kg CO2eq/kg2011: 1 kg CO2eq/kg2012: 1.3 kg CO2eq/kg2013: 1.1 kg CO2eq/kg2014: 1.1 kg CO2eq/kg2015: 0.918 kg CO2eq/kg2016: 0.896 kg CO2eq/kg2017: 0.905 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Croatia is 0.9052 kg CO2eq/kg, measured in 2017.

The figure is up 1.0% on the previous year and down 22.6% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Croatia peaked at 1.46 kg CO2eq/kg in 1992 and was at its lowest, 0.8961 kg CO2eq/kg, in 2016.

Croatia ranks 87th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.3 kg CO2eq/kg 1.22 kg CO2eq/kg 1.46 kg CO2eq/kg 8
2000s 1.22 kg CO2eq/kg 1.16 kg CO2eq/kg 1.29 kg CO2eq/kg 10
2010s 1.06 kg CO2eq/kg 0.8961 kg CO2eq/kg 1.28 kg CO2eq/kg 8

Countries ranked near Croatia

  1. 84 Samoa 0.9259 kg CO2eq/kg compare
  2. 85 Senegal 0.9246 kg CO2eq/kg compare
  3. 86 Greece 0.908 kg CO2eq/kg compare
  4. 88 Eswatini 0.897 kg CO2eq/kg compare
  5. 89 Ireland 0.8871 kg CO2eq/kg compare
  6. 90 Lao People's Democratic Republic 0.881 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Croatia

All data for Croatia →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Croatia?
Hen eggs in shell, fresh — emissions intensity in Croatia was 0.9052 kg CO2eq/kg in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Croatia?
The highest recorded value was 1.46 kg CO2eq/kg in 1992.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Croatia?
The lowest recorded value was 0.8961 kg CO2eq/kg in 2016.
How does Croatia rank for hen eggs in shell, fresh — emissions intensity?
Croatia ranks 87th out of 207 countries with data for 2017.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Croatia?
Over the last ten years it is down 22.6%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions intensity in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/croatia/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.