Hen eggs in shell, fresh — Emissions intensity in Burundi

Burundi: Hen eggs in shell, fresh — Emissions intensity was 1.78 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
1.78 kg CO2eq/kg
Change on year
down 2.0%
World rank
21st
of 207 countries
All-time high
3.06 kg CO2eq/kg
in 1967
All-time low
1.45 kg CO2eq/kg
in 2017
Years of data
63
1961–2023

Hen eggs in shell, fresh — Emissions intensity in Burundi, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Burundi is 1.78 kg CO2eq/kg, measured in 2023.

That represents a change of down 2.0% on the previous year and up 21.4% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Burundi peaked at 3.06 kg CO2eq/kg in 1967 and was at its lowest, 1.45 kg CO2eq/kg, in 2017.

That places Burundi 21st out of 207 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.04 kg CO2eq/kg 3.03 kg CO2eq/kg 3.06 kg CO2eq/kg 9
1970s 3.05 kg CO2eq/kg 3.04 kg CO2eq/kg 3.05 kg CO2eq/kg 10
1980s 2.77 kg CO2eq/kg 1.66 kg CO2eq/kg 3.05 kg CO2eq/kg 10
1990s 1.5 kg CO2eq/kg 1.46 kg CO2eq/kg 1.52 kg CO2eq/kg 10
2000s 1.51 kg CO2eq/kg 1.49 kg CO2eq/kg 1.54 kg CO2eq/kg 10
2010s 1.73 kg CO2eq/kg 1.45 kg CO2eq/kg 2.18 kg CO2eq/kg 10
2020s 1.78 kg CO2eq/kg 1.71 kg CO2eq/kg 1.82 kg CO2eq/kg 4

Countries ranked near Burundi

  1. 18 Namibia 1.82 kg CO2eq/kg compare
  2. 19 Mauritania 1.8 kg CO2eq/kg compare
  3. 20 Somalia 1.78 kg CO2eq/kg compare
  4. 21 Réunion 0.4812 kg CO2eq/kg compare
  5. 22 Sao Tome and Principe 1.71 kg CO2eq/kg compare
  6. 23 Chad 1.67 kg CO2eq/kg compare
  7. 24 Serbia and Montenegro 1.62 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Burundi?
Hen eggs in shell, fresh — emissions intensity in Burundi was 1.78 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Burundi?
The highest recorded value was 3.06 kg CO2eq/kg in 1967.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Burundi?
The lowest recorded value was 1.45 kg CO2eq/kg in 2017.
How does Burundi rank for hen eggs in shell, fresh — emissions intensity?
Burundi ranks 21st out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Burundi?
Over the last ten years it is up 21.4%. The long-run trend across the full record is falling.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Hen eggs in shell, fresh — Emissions intensity in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/burundi/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.