Hen eggs in shell, fresh — Production in French Guiana
French Guiana: Hen eggs in shell, fresh — Production was 570 t in 2006. ◆ Volatile
Hen eggs in shell, fresh — Production in French Guiana, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for hen eggs in shell, fresh — production in French Guiana is 570 t, measured in 2006.
That represents a change of up 8.4% on the previous year and up 29.5% over ten years.
Over the whole period, hen eggs in shell, fresh — production in French Guiana peaked at 682 t in 1993 and was at its lowest, 24 t, in 1961.
That places French Guiana 191st out of 207 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 102.44 t | 24 t | 145 t | 9 |
| 1970s | 251.2 t | 150 t | 438 t | 10 |
| 1980s | 236.1 t | 188 t | 250 t | 10 |
| 1990s | 430.7 t | 250 t | 682 t | 10 |
| 2000s | 505.43 t | 480 t | 570 t | 7 |
Countries ranked near French Guiana
- 188 Vanuatu 641.63 t compare
- 189 Antigua and Barbuda 600.97 t compare
- 190 Solomon Islands 587.03 t compare
- 192 Saint Vincent and the Grenadines 545.33 t compare
- 193 Micronesia 458.6 t compare
- 194 China, Macao SAR 425 t compare
More climate change data for French Guiana
- Emissions from livestock — Emissions (CO2eq) 45.99 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.04 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 31.95 kt (2050)
- Emissions from livestock — Emissions 0.053 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 74.95 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
- Emissions from crops — Emissions 2.68 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — production in French Guiana?
- Hen eggs in shell, fresh — production in French Guiana was 570 t in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in French Guiana?
- The highest recorded value was 682 t in 1993.
- What is the lowest hen eggs in shell, fresh — production recorded in French Guiana?
- The lowest recorded value was 24 t in 1961.
- How does French Guiana rank for hen eggs in shell, fresh — production?
- French Guiana ranks 191st out of 207 countries with data for 2006.
- Is hen eggs in shell, fresh — production rising or falling in French Guiana?
- Over the last ten years it is up 29.5%. The long-run trend across the full record is volatile.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.