Hen eggs in shell, fresh — Production in Georgia

Georgia: Hen eggs in shell, fresh — Production was 42,785 t in 2023. ▲ Rising

Latest (2023)
42,785 t
Change on year
down 0.2%
World rank
99th
of 191 countries
All-time high
44,180 t
in 2020
All-time low
13,484 t
in 1993
Years of data
32
1992–2023

Hen eggs in shell, fresh — Production in Georgia, 1992–2023

10.0k20.0k30.0k40.0k1992200720231992: 16.5k t1993: 13.5k t1994: 13.9k t1995: 14.9k t1996: 19.5k t1997: 20.6k t1998: 21.2k t1999: 21.7k t2000: 20.1k t2001: 21.9k t2002: 22.7k t2003: 25.4k t2004: 27.6k t2005: 28.0k t2006: 13.9k t2007: 24.3k t2008: 24.3k t2009: 23.9k t2010: 24.6k t2011: 26.8k t2012: 26.3k t2013: 27.4k t2014: 36.1k t2015: 39.4k t2016: 38.7k t2017: 39.3k t2018: 41.6k t2019: 43.3k t2020: 44.2k t2021: 42.9k t2022: 42.9k t2023: 42.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Georgia recorded 42,785 t for hen eggs in shell, fresh — production in 2023.

Compared with earlier readings it is down 0.2% on the previous year and up 56.1% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Georgia peaked at 44,180 t in 2020 and was at its lowest, 13,484 t, in 1993.

Georgia ranks 99th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Hen eggs in shell, fresh — Production in Georgia, year by year

Annual values for Hen eggs in shell, fresh — Production in Georgia, 1992 to 2023.
Year t Change
1992 16,480 t —
1993 13,484 t -18.2%
1994 13,905 t +3.1%
1995 14,920 t +7.3%
1996 19,500 t +30.7%
1997 20,630 t +5.8%
1998 21,200 t +2.8%
1999 21,700 t +2.4%
2000 20,070 t -7.5%
2001 21,941 t +9.3%
2002 22,666 t +3.3%
2003 25,400 t +12.1%
2004 27,600 t +8.7%
2005 28,000 t +1.4%
2006 13,900 t -50.4%
2007 24,300 t +74.8%
2008 24,300 t +0.0%
2009 23,900 t -1.6%
2010 24,600 t +2.9%
2011 26,800 t +8.9%
2012 26,300 t -1.9%
2013 27,400 t +4.2%
2014 36,102 t +31.8%
2015 39,370 t +9.1%
2016 38,671 t -1.8%
2017 39,307 t +1.6%
2018 41,579 t +5.8%
2019 43,309 t +4.2%
2020 44,180 t +2.0%
2021 42,889 t -2.9%
2022 42,883 t -0.0%
2023 42,785 t -0.2%

Georgia compared with similar countries

  • Georgia's 42,785 t is below the median for upper middle income countries, which is 72,144 t, 59% of the median. (50 countries reporting)
  • Georgia's 42,785 t is below the median for Europe & Central Asia, which is 75,876 t, 56% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +74.8% 13,900 t 24,300 t
2006 -50.4% 28,000 t 13,900 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 17,727 t 13,484 t 21,700 t 8
2000s 23,208 t 13,900 t 28,000 t 10
2010s 34,344 t 24,600 t 43,309 t 10
2020s 43,184 t 42,785 t 44,180 t 4

Countries ranked near Georgia

  1. 96 Lithuania 48,170 t compare
  2. 97 Latvia 48,100 t compare
  3. 98 Uganda 44,802 t compare
  4. 100 Albania 42,559 t compare
  5. 101 Singapore 41,102 t compare
  6. 102 Armenia 40,301 t compare

See the full ranking of 240 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is hen eggs in shell, fresh — production in Georgia?
Hen eggs in shell, fresh — production in Georgia was 42,785 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Georgia?
The highest recorded value was 44,180 t in 2020.
What is the lowest hen eggs in shell, fresh — production recorded in Georgia?
The lowest recorded value was 13,484 t in 1993.
How does Georgia rank for hen eggs in shell, fresh — production?
Georgia ranks 99th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Georgia?
Over the last ten years it is up 56.1%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/georgia/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.