Hen eggs in shell, fresh — Production in Honduras

Honduras: Hen eggs in shell, fresh — Production was 51,600 t in 2023. ◆ Volatile

Latest (2023)
51,600 t
Change on year
unchanged
World rank
93rd
of 191 countries
All-time high
51,860 t
in 2014
All-time low
8,960 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Honduras, 1961–2023

10.0k20.0k30.0k40.0k50.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Honduras stood at 51,600 t.

Compared with earlier readings it is up 1.1% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Honduras peaked at 51,860 t in 2014 and was at its lowest, 8,960 t, in 1961.

That places Honduras 93rd out of 191 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Honduras, year by year

Annual values for Hen eggs in shell, fresh — Production in Honduras, 1961 to 2023.
Year t Change
1961 8,960 t —
1962 9,400 t +4.9%
1963 9,800 t +4.3%
1964 9,840 t +0.4%
1965 10,000 t +1.6%
1966 10,160 t +1.6%
1967 10,320 t +1.6%
1968 10,480 t +1.6%
1969 10,600 t +1.1%
1970 10,675 t +0.7%
1971 12,000 t +12.4%
1972 12,720 t +6.0%
1973 13,500 t +6.1%
1974 14,380 t +6.5%
1975 15,230 t +5.9%
1976 16,110 t +5.8%
1977 16,350 t +1.5%
1978 18,020 t +10.2%
1979 18,840 t +4.6%
1980 18,150 t -3.7%
1981 20,290 t +11.8%
1982 20,100 t -0.9%
1983 20,580 t +2.4%
1984 21,250 t +3.3%
1985 22,400 t +5.4%
1986 22,770 t +1.7%
1987 23,400 t +2.8%
1988 26,070 t +11.4%
1989 26,850 t +3.0%
1990 28,480 t +6.1%
1991 28,440 t -0.1%
1992 29,380 t +3.3%
1993 28,850 t -1.8%
1994 32,300 t +12.0%
1995 33,650 t +4.2%
1996 40,800 t +21.2%
1997 39,644 t -2.8%
1998 40,900 t +3.2%
1999 40,833 t -0.2%
2000 41,241 t +1.0%
2001 44,377 t +7.6%
2002 39,430 t -11.1%
2003 40,016 t +1.5%
2004 40,520 t +1.3%
2005 40,912 t +1.0%
2006 50,493 t +23.4%
2007 50,580 t +0.2%
2008 49,649 t -1.8%
2009 47,442 t -4.4%
2010 44,202 t -6.8%
2011 47,700 t +7.9%
2012 51,048 t +7.0%
2013 51,035 t -0.0%
2014 51,860 t +1.6%
2015 51,500 t -0.7%
2016 51,600 t +0.2%
2017 51,600 t +0.0%
2018 51,600 t +0.0%
2019 51,600 t +0.0%
2020 51,600 t +0.0%
2021 51,600 t +0.0%
2022 51,600 t +0.0%
2023 51,600 t +0.0%

Honduras compared with similar countries

  • Honduras's 51,600 t is above the median for lower middle income countries, which is 38,186 t, 1.4× the median. (40 countries reporting)
  • Honduras's 51,600 t is above the median for Latin America & Caribbean, which is 36,151 t, 1.4× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,951 t 8,960 t 10,600 t 9
1970s 14,782 t 10,675 t 18,840 t 10
1980s 22,186 t 18,150 t 26,850 t 10
1990s 34,328 t 28,440 t 40,900 t 10
2000s 44,466 t 39,430 t 50,580 t 10
2010s 50,374 t 44,202 t 51,860 t 10
2020s 51,600 t 51,600 t 51,600 t 4

Countries ranked near Honduras

  1. 90 Ireland 54,050 t compare
  2. 91 Lebanon 53,512 t compare
  3. 92 Iraq 52,834 t compare
  4. 94 Ghana 50,482 t compare
  5. 95 Ethiopia 48,918 t compare
  6. 96 Lithuania 48,170 t compare

See the full ranking of 240 places →

More climate change data for Honduras

All data for Honduras →

Frequently asked questions

What is hen eggs in shell, fresh — production in Honduras?
Hen eggs in shell, fresh — production in Honduras was 51,600 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Honduras?
The highest recorded value was 51,860 t in 2014.
What is the lowest hen eggs in shell, fresh — production recorded in Honduras?
The lowest recorded value was 8,960 t in 1961.
How does Honduras rank for hen eggs in shell, fresh — production?
Honduras ranks 93rd out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Honduras?
Over the last ten years it is up 1.1%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/honduras/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.