Hen eggs in shell, fresh — Production (Hen Production) in Ethiopia

Ethiopia: Hen eggs in shell, fresh — Production (Hen Production) was 48,918 t in 2023. ▲ Rising

Latest (2023)
48,918 t
Change on year
down 4.9%
World rank
105th
of 210 countries
All-time high
55,000 t
in 2017
All-time low
27,957 t
in 1997
Years of data
31
1993–2023

Hen eggs in shell, fresh — Production in Ethiopia, 1993–2023

020.0k40.0k60.0k1993200820231993: 28.4k t1994: 28.4k t1995: 32.1k t1996: 28.6k t1997: 28.0k t1998: 28.6k t1999: 28.8k t2000: 28.6k t2001: 37.8k t2002: 39.2k t2003: 37.1k t2004: 36.6k t2005: 35.0k t2006: 37.5k t2007: 38.0k t2008: 38.5k t2009: 39.0k t2010: 39.0k t2011: 39.6k t2012: 40.0k t2013: 41.0k t2014: 43.5k t2015: 54.4k t2016: 53.4k t2017: 55.0k t2018: 51.2k t2019: 53.2k t2020: 49.7k t2021: 51.4k t2022: 51.4k t2023: 48.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Ethiopia is 48,918 t, measured in 2023.

Compared with earlier readings it is down 4.9% on the previous year and up 19.3% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Ethiopia peaked at 55,000 t in 2017 and was at its lowest, 27,957 t, in 1997.

Ethiopia ranks 105th of 210 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Hen eggs in shell, fresh — Production (Hen Production) in Ethiopia, year by year

Annual values for Hen eggs in shell, fresh — Production in Ethiopia, 1993 to 2023.
Year t Change
1993 28,390 t —
1994 28,435 t +0.2%
1995 32,145 t +13.0%
1996 28,609 t -11.0%
1997 27,957 t -2.3%
1998 28,609 t +2.3%
1999 28,826 t +0.8%
2000 28,583 t -0.8%
2001 37,764 t +32.1%
2002 39,240 t +3.9%
2003 37,060 t -5.6%
2004 36,624 t -1.2%
2005 35,000 t -4.4%
2006 37,500 t +7.1%
2007 38,000 t +1.3%
2008 38,500 t +1.3%
2009 39,000 t +1.3%
2010 39,000 t +0.0%
2011 39,600 t +1.5%
2012 40,000 t +1.0%
2013 41,000 t +2.5%
2014 43,515 t +6.1%
2015 54,360 t +24.9%
2016 53,415 t -1.7%
2017 55,000 t +3.0%
2018 51,237 t -6.8%
2019 53,218 t +3.9%
2020 49,724 t -6.6%
2021 51,393 t +3.4%
2022 51,445 t +0.1%
2023 48,918 t -4.9%

Ethiopia compared with similar countries

  • Ethiopia's 48,918 t is above the median for low income countries, which is 11,591 t, 4.2× the median. (21 countries reporting)
  • Ethiopia's 48,918 t is above the median for Sub-Saharan Africa, which is 11,591 t, 4.2× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production (Hen Production) in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +32.1% 28,583 t 37,764 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 28,996 t 27,957 t 32,145 t 7
2000s 36,727 t 28,583 t 39,240 t 10
2010s 47,034 t 39,000 t 55,000 t 10
2020s 50,370 t 48,918 t 51,445 t 4

Countries ranked near Ethiopia

  1. 102 Iraq 52,834 t compare
  2. 103 Honduras 51,600 t compare
  3. 104 Ghana 50,482 t compare
  4. 106 Lithuania 48,170 t compare
  5. 107 Latvia 48,100 t compare
  6. 108 Uganda 44,802 t compare

See the full ranking of 240 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is hen eggs in shell, fresh — production in Ethiopia?
Hen eggs in shell, fresh — production in Ethiopia was 48,918 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Ethiopia?
The highest recorded value was 55,000 t in 2017.
What is the lowest hen eggs in shell, fresh — production recorded in Ethiopia?
The lowest recorded value was 27,957 t in 1997.
How does Ethiopia rank for hen eggs in shell, fresh — production?
Ethiopia ranks 105th out of 210 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Ethiopia?
Over the last ten years it is up 19.3%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/ethiopia/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.