Hen eggs in shell, fresh — Production in Rwanda

Rwanda: Hen eggs in shell, fresh — Production was 7,741 t in 2023. ◆ Volatile

Latest (2023)
7,741 t
Change on year
down 0.2%
World rank
135th
of 191 countries
All-time high
7,800 t
in 2018
All-time low
285 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Rwanda, 1961–2023

02.0k4.0k6.0k8.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Rwanda recorded 7,741 t for hen eggs in shell, fresh — production in 2023.

That represents a change of down 0.2% on the previous year and up 14.6% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Rwanda peaked at 7,800 t in 2018 and was at its lowest, 285 t, in 1961.

That places Rwanda 135th out of 191 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Rwanda, year by year

Annual values for Hen eggs in shell, fresh — Production in Rwanda, 1961 to 2023.
Year t Change
1961 285 t —
1962 308 t +8.1%
1963 331 t +7.5%
1964 351 t +6.0%
1965 370 t +5.4%
1966 393 t +6.2%
1967 414 t +5.3%
1968 296 t -28.5%
1969 462 t +56.1%
1970 393 t -14.9%
1971 394 t +0.3%
1972 385 t -2.3%
1973 478 t +24.2%
1974 470 t -1.7%
1975 500 t +6.4%
1976 600 t +20.0%
1977 650 t +8.3%
1978 700 t +7.7%
1979 800 t +14.3%
1980 870 t +8.8%
1981 910 t +4.6%
1982 950 t +4.4%
1983 990 t +4.2%
1984 1,040 t +5.1%
1985 1,060 t +1.9%
1986 1,100 t +3.8%
1987 1,470 t +33.6%
1988 1,560 t +6.1%
1989 1,730 t +10.9%
1990 1,797 t +3.9%
1991 1,900 t +5.7%
1992 1,920 t +1.1%
1993 1,950 t +1.6%
1994 2,032 t +4.2%
1995 1,900 t -6.5%
1996 2,000 t +5.3%
1997 2,072 t +3.6%
1998 2,106 t +1.6%
1999 2,100 t -0.3%
2000 2,200 t +4.8%
2001 2,300 t +4.5%
2002 2,400 t +4.3%
2003 2,500 t +4.2%
2004 2,600 t +4.0%
2005 2,650 t +1.9%
2006 2,500 t -5.7%
2007 2,600 t +4.0%
2008 2,327 t -10.5%
2009 3,268 t +40.4%
2010 5,203 t +59.2%
2011 5,736 t +10.2%
2012 6,324 t +10.3%
2013 6,757 t +6.8%
2014 6,973 t +3.2%
2015 7,347 t +5.4%
2016 7,475 t +1.7%
2017 7,500 t +0.3%
2018 7,800 t +4.0%
2019 7,800 t +0.0%
2020 7,700 t -1.3%
2021 7,767 t +0.9%
2022 7,756 t -0.1%
2023 7,741 t -0.2%

Rwanda compared with similar countries

  • Rwanda's 7,741 t is below the median for low income countries, which is 11,591 t, 67% of the median. (21 countries reporting)
  • Rwanda's 7,741 t is below the median for Sub-Saharan Africa, which is 11,591 t, 67% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +59.2% 3,268 t 5,203 t
1969 +56.1% 296 t 462 t
2009 +40.4% 2,327 t 3,268 t
1968 -28.5% 414 t 296 t
1987 +33.6% 1,100 t 1,470 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 356.67 t 285 t 462 t 9
1970s 537 t 385 t 800 t 10
1980s 1,168 t 870 t 1,730 t 10
1990s 1,978 t 1,797 t 2,106 t 10
2000s 2,534 t 2,200 t 3,268 t 10
2010s 6,892 t 5,203 t 7,800 t 10
2020s 7,741 t 7,700 t 7,767 t 4

Countries ranked near Rwanda

  1. 132 Brunei Darussalam 9,786 t compare
  2. 133 North Macedonia 9,097 t compare
  3. 134 Montenegro 8,000 t compare
  4. 136 Liberia 6,347 t compare
  5. 137 Réunion 6,100 t compare
  6. 138 Mauritania 5,634 t compare

See the full ranking of 240 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is hen eggs in shell, fresh — production in Rwanda?
Hen eggs in shell, fresh — production in Rwanda was 7,741 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Rwanda?
The highest recorded value was 7,800 t in 2018.
What is the lowest hen eggs in shell, fresh — production recorded in Rwanda?
The lowest recorded value was 285 t in 1961.
How does Rwanda rank for hen eggs in shell, fresh — production?
Rwanda ranks 135th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Rwanda?
Over the last ten years it is up 14.6%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Production in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/rwanda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/rwanda/">Hen eggs in shell, fresh — Production in Rwanda</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.