Hen eggs in shell, fresh — Production in United States of America

United States of America: Hen eggs in shell, fresh — Production was 6.53 million t in 2023. ▲ Rising

Latest (2023)
6.53 million t
Change on year
up 0.0%
Rank
9th
of 29 groups
All-time high
6.71 million t
in 2019
All-time low
3.70 million t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in United States of America, 1961–2023

02.0M4.0M6.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United States of America recorded 6.53 million t for hen eggs in shell, fresh — production in 2023.

Compared with earlier readings it is up 13.0% over ten years.

Over the whole period, hen eggs in shell, fresh — production in United States of America peaked at 6.71 million t in 2019 and was at its lowest, 3.70 million t, in 1961.

United States of America ranks 9th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production in United States of America, year by year

Annual values for Hen eggs in shell, fresh — Production in United States of America, 1961 to 2023.
Year t Change
1961 3.70 million t
1962 3.76 million t +1.8%
1963 3.76 million t -0.1%
1964 3.86 million t +2.7%
1965 3.88 million t +0.5%
1966 3.92 million t +1.0%
1967 4.11 million t +4.7%
1968 4.04 million t -1.7%
1969 4.00 million t -0.9%
1970 4.05 million t +1.3%
1971 4.13 million t +1.8%
1972 4.08 million t -1.1%
1973 3.91 million t -4.2%
1974 3.88 million t -0.7%
1975 3.81 million t -1.7%
1976 3.81 million t -0.2%
1977 3.81 million t +0.1%
1978 3.96 million t +4.0%
1979 4.08 million t +3.1%
1980 4.13 million t +1.0%
1981 4.14 million t +0.3%
1982 4.12 million t -0.4%
1983 4.02 million t -2.5%
1984 3.98 million t -0.9%
1985 4.01 million t +0.6%
1986 4.04 million t +0.7%
1987 4.11 million t +1.8%
1988 4.07 million t -1.0%
1989 4.00 million t -1.8%
1990 4.03 million t +0.9%
1991 4.11 million t +2.0%
1992 4.19 million t +1.8%
1993 4.26 million t +1.7%
1994 4.38 million t +2.7%
1995 4.43 million t +1.2%
1996 4.52 million t +2.1%
1997 4.59 million t +1.5%
1998 4.72 million t +2.9%
1999 4.91 million t +4.0%
2000 5.02 million t +2.1%
2001 5.10 million t +1.6%
2002 5.17 million t +1.3%
2003 5.18 million t +0.3%
2004 5.28 million t +1.9%
2005 5.35 million t +1.3%
2006 5.44 million t +1.6%
2007 5.39 million t -0.8%
2008 5.34 million t -0.9%
2009 5.37 million t +0.6%
2010 5.44 million t +1.2%
2011 5.47 million t +0.7%
2012 5.59 million t +2.1%
2013 5.78 million t +3.4%
2014 5.97 million t +3.4%
2015 5.76 million t -3.6%
2016 6.05 million t +5.0%
2017 6.35 million t +5.0%
2018 6.52 million t +2.6%
2019 6.71 million t +2.9%
2020 6.66 million t -0.7%
2021 6.64 million t -0.3%
2022 6.53 million t -1.7%
2023 6.53 million t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.89 million t 3.70 million t 4.11 million t 9
1970s 3.95 million t 3.81 million t 4.13 million t 10
1980s 4.06 million t 3.98 million t 4.14 million t 10
1990s 4.42 million t 4.03 million t 4.91 million t 10
2000s 5.26 million t 5.02 million t 5.44 million t 10
2010s 5.96 million t 5.44 million t 6.71 million t 10
2020s 6.59 million t 6.53 million t 6.66 million t 4

Countries ranked near United States of America

  1. 6 Brazil 3.42 million t compare
  2. 6 Viet Nam 471,622 t compare
  3. 7 Mexico 3.17 million t compare
  4. 8 Russian Federation 2.59 million t compare
  5. 9 Japan 2.44 million t compare
  6. 10 Pakistan 1.12 million t compare
  7. 11 Colombia 1.01 million t compare
  8. 12 Malaysia 980,291 t compare

See the full ranking of 240 places →

More climate change data for United States of America

All data for United States of America →

Frequently asked questions

What is hen eggs in shell, fresh — production in United States of America?
Hen eggs in shell, fresh — production in United States of America was 6.53 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in United States of America?
The highest recorded value was 6.71 million t in 2019.
What is the lowest hen eggs in shell, fresh — production recorded in United States of America?
The lowest recorded value was 3.70 million t in 1961.
How does United States of America rank for hen eggs in shell, fresh — production?
United States of America ranks 9th out of 29 groups with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in United States of America?
Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/united-states-of-america/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.