IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Italy

Italy: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC was 33,569 kt in 2020. ▼ Falling

Latest (2020)
33,569 kt
Change on year
up 3.8%
World rank
25th
of 90 countries
All-time high
39,064 kt
in 1997
All-time low
32,180 kt
in 2015
Years of data
31
1990–2020

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Italy, 1990–2020

010.0k20.0k30.0k40.0k1990200520201990: 38.0k kt1991: 38.9k kt1992: 38.4k kt1993: 38.7k kt1994: 38.5k kt1995: 38.6k kt1996: 38.5k kt1997: 39.1k kt1998: 38.4k kt1999: 38.8k kt2000: 37.6k kt2001: 37.2k kt2002: 36.5k kt2003: 36.3k kt2004: 35.6k kt2005: 35.0k kt2006: 34.5k kt2007: 35.1k kt2008: 34.0k kt2009: 33.5k kt2010: 32.5k kt2011: 33.0k kt2012: 33.2k kt2013: 32.5k kt2014: 32.2k kt2015: 32.2k kt2016: 33.1k kt2017: 32.7k kt2018: 32.4k kt2019: 32.3k kt2020: 33.6k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Italy is 33,569 kt, measured in 2020.

Compared with earlier readings it is up 3.8% on the previous year and up 3.1% over ten years.

Over the whole period, ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Italy peaked at 39,064 kt in 1997 and was at its lowest, 32,180 kt, in 2015.

That places Italy 25th out of 90 countries with data for 2020, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 38,599 kt 38,015 kt 39,064 kt 10
2000s 35,534 kt 33,478 kt 37,615 kt 10
2010s 32,619 kt 32,180 kt 33,238 kt 10
2020s 33,569 kt 33,569 kt 33,569 kt 1

Countries ranked near Italy

  1. 22 Poland 33,945 kt compare
  2. 23 Myanmar 33,821 kt compare
  3. 24 Japan 33,765 kt compare
  4. 26 Kenya 33,465 kt compare
  5. 27 Paraguay 31,696 kt compare
  6. 28 Peru 27,897 kt compare

See the full ranking of 96 places →

More climate change data for Italy

All data for Italy →

Frequently asked questions

What is ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Italy?
Ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Italy was 33,569 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (co2eq) (ar5) — unfccc recorded in Italy?
The highest recorded value was 39,064 kt in 1997.
What is the lowest ipcc agriculture — emissions (co2eq) (ar5) — unfccc recorded in Italy?
The lowest recorded value was 32,180 kt in 2015.
How does Italy rank for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
Italy ranks 25th out of 90 countries with data for 2020.
Is ipcc agriculture — emissions (co2eq) (ar5) — unfccc rising or falling in Italy?
Over the last ten years it is up 3.1%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-co2eq-ar5-unfccc/italy/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,039 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf