IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Madagascar
Madagascar: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC was 25,296 kt in 2010. ▲ Rising
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Madagascar, 1994–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2010, ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Madagascar stood at 25,296 kt.
Compared with earlier readings it is up 1.1% on the previous year and down 1.0% over ten years.
Over the whole period, ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Madagascar peaked at 25,551 kt in 2000 and was at its lowest, 20,204 kt, in 1994.
That places Madagascar 34th out of 97 countries with data for 2010, putting it in the middle of the range.
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 20,204 kt | — |
| 2000 | 25,551 kt | +26.5% |
| 2005 | 23,970 kt | -6.2% |
| 2006 | 24,610 kt | +2.7% |
| 2007 | 24,441 kt | -0.7% |
| 2008 | 24,730 kt | +1.2% |
| 2009 | 25,026 kt | +1.2% |
| 2010 | 25,296 kt | +1.1% |
Madagascar compared with similar countries
- Madagascar's 25,296 kt is above the median for low income countries, which is 25,296 kt, 1.0× the median. (5 countries reporting)
- Madagascar's 25,296 kt is above the median for Sub-Saharan Africa, which is 15,849 kt, 1.6× the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 20,204 kt | 20,204 kt | 20,204 kt | 1 |
| 2000s | 24,721 kt | 23,970 kt | 25,551 kt | 6 |
| 2010s | 25,296 kt | 25,296 kt | 25,296 kt | 1 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.84 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Madagascar?
- Ipcc agriculture — emissions (co2eq) (ar5) — unfccc in Madagascar was 25,296 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2eq) (ar5) — unfccc recorded in Madagascar?
- The highest recorded value was 25,551 kt in 2000.
- What is the lowest ipcc agriculture — emissions (co2eq) (ar5) — unfccc recorded in Madagascar?
- The lowest recorded value was 20,204 kt in 1994.
- How does Madagascar rank for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
- Madagascar ranks 34th out of 97 countries with data for 2010.
- Is ipcc agriculture — emissions (co2eq) (ar5) — unfccc rising or falling in Madagascar?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf