IPCC Agriculture — Emissions (CO2eq) from N2O in Antigua and Barbuda

Antigua and Barbuda: IPCC Agriculture — Emissions (CO2eq) from N2O was 6.6 kt in 2023. ▲ Rising

Latest (2023)
6.6 kt
Change on year
down 3.5%
World rank
183rd
of 226 countries
All-time high
12.3 kt
in 2006
All-time low
4.4 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Emissions (CO2eq) from N2O in Antigua and Barbuda, 1961–2023

02.557.51012.5196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — emissions (co2eq) from n2o in Antigua and Barbuda stood at 6.6 kt.

The figure is down 3.5% on the previous year and down 12.9% over ten years.

Over the whole period, ipcc agriculture — emissions (co2eq) from n2o in Antigua and Barbuda peaked at 12.3 kt in 2006 and was at its lowest, 4.4 kt, in 1961.

Antigua and Barbuda ranks 183rd of 226 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Emissions (CO2eq) from N2O in Antigua and Barbuda, year by year

Annual values for IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) in Antigua and Barbuda, 1961 to 2023.
Year kt Change
1961 4.4 kt
1962 4.48 kt +1.8%
1963 4.5 kt +0.6%
1964 4.98 kt +10.6%
1965 5.04 kt +1.1%
1966 5.01 kt -0.5%
1967 5.17 kt +3.2%
1968 5.41 kt +4.6%
1969 5.62 kt +3.9%
1970 5.7 kt +1.4%
1971 6.02 kt +5.6%
1972 5.88 kt -2.2%
1973 5.88 kt +0.0%
1974 5.57 kt -5.4%
1975 5.51 kt -1.0%
1976 5.57 kt +1.0%
1977 5.78 kt +3.8%
1978 6.73 kt +16.5%
1979 8.35 kt +24.0%
1980 9.49 kt +13.7%
1981 9.28 kt -2.2%
1982 9.75 kt +5.1%
1983 9.8 kt +0.5%
1984 9.86 kt +0.5%
1985 10.73 kt +8.9%
1986 10.81 kt +0.7%
1987 10.81 kt +0.0%
1988 10.87 kt +0.5%
1989 9.94 kt -8.5%
1990 9.91 kt -0.3%
1991 10.04 kt +1.3%
1992 10.04 kt +0.0%
1993 10.28 kt +2.4%
1994 10.6 kt +3.1%
1995 10.87 kt +2.5%
1996 10.89 kt +0.2%
1997 11.13 kt +2.2%
1998 11.24 kt +1.0%
1999 11.45 kt +1.9%
2000 11.21 kt -2.1%
2001 11.53 kt +2.8%
2002 11.77 kt +2.1%
2003 12.06 kt +2.5%
2004 12.14 kt +0.7%
2005 12.24 kt +0.9%
2006 12.3 kt +0.4%
2007 12.24 kt -0.4%
2008 12.14 kt -0.9%
2009 12.08 kt -0.4%
2010 7.37 kt -39.0%
2011 7.45 kt +1.1%
2012 7.58 kt +1.8%
2013 7.58 kt +0.0%
2014 7.47 kt -1.4%
2015 7.45 kt -0.4%
2016 7.71 kt +3.6%
2017 7.47 kt -3.1%
2018 7.26 kt -2.8%
2019 7.13 kt -1.8%
2020 7.05 kt -1.1%
2021 6.89 kt -2.3%
2022 6.84 kt -0.8%
2023 6.6 kt -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.96 kt 4.4 kt 5.62 kt 9
1970s 6.1 kt 5.51 kt 8.35 kt 10
1980s 10.13 kt 9.28 kt 10.87 kt 10
1990s 10.65 kt 9.91 kt 11.45 kt 10
2000s 11.97 kt 11.21 kt 12.3 kt 10
2010s 7.45 kt 7.13 kt 7.71 kt 10
2020s 6.84 kt 6.6 kt 7.05 kt 4

Countries ranked near Antigua and Barbuda

  1. 180 Dominica 9.25 kt compare
  2. 181 Grenada 9.14 kt compare
  3. 182 French Guiana 8.96 kt compare
  4. 184 Saint Vincent and the Grenadines 4.98 kt compare
  5. 185 Isle of Man 3.84 kt compare
  6. 186 Seychelles 3.76 kt compare

See the full ranking of 280 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is ipcc agriculture — emissions (co2eq) from n2o in Antigua and Barbuda?
Ipcc agriculture — emissions (co2eq) from n2o in Antigua and Barbuda was 6.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (co2eq) from n2o recorded in Antigua and Barbuda?
The highest recorded value was 12.3 kt in 2006.
What is the lowest ipcc agriculture — emissions (co2eq) from n2o recorded in Antigua and Barbuda?
The lowest recorded value was 4.4 kt in 1961.
How does Antigua and Barbuda rank for ipcc agriculture — emissions (co2eq) from n2o?
Antigua and Barbuda ranks 183rd out of 226 countries with data for 2023.
Is ipcc agriculture — emissions (co2eq) from n2o rising or falling in Antigua and Barbuda?
Over the last ten years it is down 12.9%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions (CO2eq) from N2O in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-co2eq-from-n2o-ar5-fao-tier-1/antigua-and-barbuda/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf